B+LNZ is backing the Primary Sector Climate Change Commitment as the best way for putting in place the right incentives and framework needed for the agricultural sector to achieve climate change outcomes.
Learn moreNot to be missed, this afternoon in Gore on 16 August will cover a range of thought-provoking topics and feature an impressive line-up of speakers.
REGISTER NOWGood environmental outcomes require good environmental practice. Managing winter grazing so it has minimal impact on waterways is an area that can be addressed with some forward planning and simple management tweaks.
LEARN MOREThe Red Meat Sector Conference is being held in Christchurch from 28–29 July with this year’s speakers offering valuable insights into the issues facing the sector.
REGISTER NOWB+LNZ has started the pilot rollout of its Taste Pure Nature country of origin brand campaign in California with early results very encouraging.
Read moreWe have a range of resources to help you protect your farm and prevent the spread of the disease.
Learn moreVisit our new Knowledge Hub - it gives you access to a range of fact sheets, tools and calculators designed to help you run a successful farm operation.
Beef + Lamb New Zealand (B+LNZ) is backing the Primary Sector Climate Change Commitment as the best way for putting in place the right incentives and framework needed for the agricultural sector to achieve climate change outcomes.
Beef + Lamb New Zealand (B+LNZ) is urging the Government to adopt a science-based approach to changes to the Climate Change Response (Zero Carbon) Amendment Bill so the country can meet its Paris Agreement commitments while ensuring a more equitable framework for all sectors of the economy.
Beef + Lamb New Zealand (B+LNZ) is to proceed with a new biosecurity levy for cattle following consultation with farmers.
With registrations for registered sheep and beef farmers subsidised by B+LNZ, hear from some of New Zealand’s leading experts about how we can meet the challenges and take advantage of the opportunities facing the red meat sector.
An event for women in the agri-community to be spoiled, inspired and encouraged to be a significant part of their farming business and community.
Expand your mind and discover new knowledge.
In conjunction with Beef + Lamb New Zealand, Agrilearn are offering a 3-day skills experience at a local farm where you can learn a variety of chainsaw, chemical handling and butchering skills from a qualified tutor.
This event is now full.
This workshop is aimed at supporting farmers to complete their Farm Environment Plans as required by the Southland Land and Water plan.
Proudly supported by B+LNZ, this event has been organised through a joint effort by Top Paddock, Lip Gloss and Gumboots, and SC Agri-Women.
This workshop will cover what's involved in being 'Wormwise'.
Your maximum lambing potential has already been decided, now is the time to focus on capturing that potential. We know that 90% of lamb mortality occurs within 48 hours of birth and we will look at ways to combat this and ensure lambs go on to thrive.
This programme brings sheep and beef farming partners (couples, owner/manager, father/daughter or similar) together to achieve their business goals and aspirations – using a team approach to business planning and is offered at no cost to participants.
Phone: +64 4 473 9150
Freephone within NZ:
0800 BEEFLAMB (0800 233 352)
Email: enquiries@beeflambnz.com
