Biodiversity credits consultation
Update November 2023: Consultation has closed.
Update November 2023: Consultation has closed.
A media release announcing A call for B+LNZ Director nominations and 2024 Annual Meeting remits was announced on 9th...
New Zealand’s beef sector is being canvassed for its views about beef genetics and available genetic tools in the...
Speakers at the Facing Up to Facial Eczema workshop, which will include vets, scientists, and farmers, will cover the...
Celebrating academic excellence and industry commitment in agriculture and horticulture.
Spotted something in our weekly e-diary newsletters and need to refer to it again?
In this trade blog, B+LNZ's Senior Trade Policy Advisor Nicholas Jolly discusses the ‘Barriers to Trade’ report...
Despite a nasty spring storm, calving of this year’s cohort of Informing New Zealand Beef Progeny Test calves went very...
Despite the range of guest speakers on Beef + Lamb New Zealand’s recent Sow, Grow, Thrive webinar series, many of the...
Time is running out for farmers to take part in a unique study aiming to better understand the extent of Facial Eczema...
Beef + Lamb New Zealand (B+LNZ) has appointed Mark Polson as an Associate Director to its board, commencing 1 November...
M. bovis disease control operations moving from MPI to OSPRI, B+LNZ Inc’s Farm to Table series, TB discovery in Taupō...
The Big Feed is running again this December, aiming to raise over one million meals for families in need in our rural...
Consultation on Otago Regional Council’s (ORC) draft Land and Water Regional Plan closes on Monday 6 November and it’s...
Sanlian Life Weekly is one of China’s most prominent media outlets reaching an audience of 6 million on its WeChat...
Is it better to sell lambs as store or try and finish them?
Spotted something in our weekly e-diary newsletters and need to refer to it again?
An update from B+LNZ Board chair Kate Acland.
The winners in this year’s Beef + Lamb New Zealand Awards were announced at a gala dinner at Te Pae Christchurch...
A predicted dry summer thanks to El Nino weather patterns may make weaning a proportion of the lamb crop a good option...