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- PodcastRecorded on the B+LNZ Central Otago Farming for Profit Grass to Gold webinar (16 June 2025). …
- NewsThe Kiwis Backing Farmers campaign, supported by Beef + Lamb New Zealand (B+LNZ) and rural advocacy group 50 Shades of Green, highlights the overwhelming wave of policies and proposals threatening …
- FactsheetThis factsheet outlines the factors that impact on weaning date and includes example scenarios. Last updated: August …
- External resourceThis report outlines the economics of reticulating stock water on hill country. It does not investigate or report on the technical/engineering aspects of stock water supply. Last updated May …
- Resource bookSummary of the study on the carbon footprint of New Zealand sheepmeat and beef …
- Action for Pricing Agricultural Emissions – how to write your submission …
- NewsNew Zealand’s primary sector is being called upon to help shape the future of the country’s industry by sharing views and insights about the availability and use of genetic …
- NewsWith average lamb mortality rates in New Zealand sitting stubbornly at around 15 percent, B+LNZ is working hard to equip farmers with the tools and knowledge to improve these …
- NewsBeef + Lamb New Zealand took the opportunity to showcase the careers available within the organisation and the red meat sector at Lincoln University’s recent Food and Fibre …
- NewsThe hands-on workshops, which are being held on farms around the country, are designed to help farmers better understand and interpret the information presented in bull catalogues and learn which …