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  • There are a number of support channels and resources available to farmers affected by weather that have been designed to help you make informed decisions, while others contain management advice and strategies from farmers and industry experts. … Please contact B+LNZ's resources team at resources@beeflambnz.com  to request printed copies of resources. Farmstrong, in partnership with the Rural Support Trust, have gathered a suite of resources and practical advice to help you recover from an …
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    Broad-spectrum drenches … Narrow-spectrum drenches … Here you’ll find details on the different anthelmintic classes available in New Zealand – what worms they target, how they act, and what we know about drench resistance for each class.  … What’s in a name?   Drench is the common name for anthelmintic.  These kill certain species of internal parasites (worms) inside your animals.   Dozens of drench BRANDS are available However they all belong to: Five 'broad-spectrum' drench families (cover …
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    Part of being a good employer is to ensure your staff have continuous improvement. … Below are some resources to help ensure you are continuously upskilling your staff. Manager's reports (PDF, 395 KB) Performance incentives (PDF, 355 KB) Performance management (PDF, 573 KB) Sheep. beef, deer career pathway – Primary ITO (PDF, 136 KB) Safe Work Procedures FarmSmart 2017: Melonie Sheppard – getting the most from your staff Checklist for farmer employers (PDF, 328 KB) DairyNZ useful resources on …
  • Share your experiences with school students and educators! We're working to increase connections between schools and sheep and beef farms nationwide. We'll connect schools and Young Farmer clubs with farmers for farm visits or guest speaker opportunities. To streamline this process, we need to know who is willing to participate. Please fill out this survey to be added to our database should you be happy to share your experiences.   … B+LNZ and New Zealand Young Farmers (NZYF) have entered into …
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    Contamination can be readily brought onto and spread around your farm by visitors, their vehicles or via equipment that has been used on other farms or at sale yards. … Recommended practices Keep the farm, yards and storage areas clean, tidy and free of vermin. Limit the unnecessary movement of people, pets and vehicles onto and around the property, especially the areas where animals are kept. Minimise the number of entry points and restrict uncontrolled access to the rest of the farm. Define …
  • The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota markets. … With around 90 percent of beef and 95 percent of sheepmeat exported, market access is crucial to our sector’s profitability.   We do this by maintaining and protecting current market access, improving this access, and unlocking new market potential.   The Trade Team works closely with counterparts at the Meat Industry Association and the New Zealand government, …
  • In May–June 2022 the Government consulted on a draft National adaptation plan. … This plan sets out what the Government intends to do over the next five years to prepare New Zealanders for the impacts of climate change such as extreme weather events and rising sea levels. We were strongly aligned with DairyNZ in our views and asked the Government to work with us further to prepare farmers with practical tools and solutions. Read our submission (PDF, 508KB) Find out more If you have any …
  • Northland Regional Council is currently working on a new Regional Plan as required under the National Policy Statement for Freshwater Management (NPS-FM) 2020. This Regional Plan will introduce new ways to manage land and waterways which will have an impact on your farming business.  Between December 2023 and March 2024 the Council consulted on a draft Regional Plan. B+LNZ provided feedback as we were concerned about the direction the Council was going regarding stock exclusion from waterways …
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    Invasive weeds, vermin and wild or feral animals are able to enter your farm unaided and spread pests and disease to your stock and paddocks. Vigilance and active management can mitigate these risks. … Recommended practices Regularly monitor and control vermin, wild or feral animals, pests and weed populations to prevent impact on stock and production systems. Consider coordinating your efforts with neighbours to maximise the effectiveness of your own actions. Maintain all fencing to prevent …
  • Our history, our name and the relationship with our domestic marketing arm. … Our history In 2010 we changed our name from Meat and Wool New Zealand to Beef + Lamb New Zealand Ltd to reflect our new way of doing business as a meat-only organisation. We share our name and brand with Beef + Lamb New Zealand Inc, which is responsible for promoting beef and lamb at home, in the New Zealand market. Domestic promotion is jointly funded by farmer levies and New Zealand meat processors and retailers. …