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  • … Questions … This map allows you to connect with other catchment community groups. See where they are, add your own and connect.   … Encouraging farmer participation and leadership in catchment community groups can represent a rural voice that can help build more resilient communities … to local opportunities or issues.  … Beef + Lamb New Zealand understands the importance of catchment community groups and the positive impacts they can have on farming communities. We encourage and support farmers to take active roles in …
  • … Co-funded by Beef + Lamb New Zealand and DairyNZ, this project aims to learn from Northland farmers about their experiences with forages and what challenges they see in the future.  … Background As New Zealand farmers face increasing climate variability, it is crucial to adapt forage bases, forage programmes, and overall farm systems. This project will explore how farmers are already adjusting to these conditions and identify the …
  • … is the board made up? Farmers elect six directors, one to represent each of the three electorates in the North Island and the three electorates in the South Island. Terms are for three years, and elections are rotated. Two directors are appointed from the meat industry and an independent director, as well as an associate director also sits on the board. If there are no contact details …
  • … The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota markets. … With around 90 percent of beef and 95 percent of sheepmeat exported, market access is crucial to our sector’s profitability.   We do this by maintaining and protecting current market access, improving this access, and unlocking new market potential.   The Trade Team works …
  • … There are a number of support channels and resources available to farmers affected by weather that have been designed to help you make informed decisions, while others contain management advice and strategies from farmers and industry experts. … Please contact B+LNZ's resources team at resources@beeflambnz.com  to request printed copies of …
  • … Every six years, farmers vote on whether they want B+LNZ to continue to exist, funded by compulsory levies on sheepmeat and beef (including dairy-beef). … Referendums are held as required under the Commodity Levies Act 1990.   The next … farmers on B+LNZ’s electoral roll will be provided with information:  outlining the constitutional information, and   how farmers' levies will be invested over the next six-year period,   and asked to vote 'yes' or 'no' to the continuation of B+LNZ.   In the past, farmers have also been asked to vote on …
  • … The Beef + Lamb New Zealand Awards celebrate the people, the innovation, the technologies, and farming systems that make New Zealand’s red meat industry world-leading.  … The B+LNZ Awards evolved out of the successful B+LNZ Sheep Industry Awards but now encompasses the whole red meat sector (sheep, beef and dairy beef). The eight award categories (four people focused, four business focused) are continually reviewed to ensure they align with B+LNZ’s strategy and goals and reflect changes in the red meat sector.  The awards are a platform from which we can tell our sector's story …
  • … that brought together partners from across the red meat sector to help our industry become more profitable, confident and productive. … The RMPP programme ended on 31 March 2021. About the programme Industry and Government partnered through the Primary Growth Partnership programme to invest in a $65 million initiative to develop, test and introduce new ideas, technology and ways of working. RMPP was made up of farmers via B+LNZ, six meat processing …
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    … shouldn’t be eggs present after drenching).  … Individual faecal egg counts  To do these we collect 10+ poo samples and they are processed separately, to give a FEC in eggs per gram (epg) from each animal.  Advantages – a guide to the … & range of FECs within a mob:  A pooled sample or average won’t give as much detail.  In older lambs/calves and in adult animals, the 80/20 rule often applies: ‘80% of the eggs come from 20% of the animals. Disadvantages – cost and time to process.  FECs with the same average epg but different pattern of individual counts … Mob ID  Mob A  Mob B  …
  • … Calling all farmers! Register on the Beef + Lamb New Zealand electoral roll and have your say on the big issues affecting our industry. … As the industry organisation representing New Zealand’s sheep and beef producers, we invest farmer levies to help grow the industry today and for future generations. Why register? To make the best decisions on behalf of New Zealand farmers, we need to know …