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… The B+LNZ Regional Team are most farmers’ first point of contact. Find out who your local Extension Manager is here  (PDF, 568 KB). Find out who your local Economic Service Manager is here (PDF,  391KB). For general B+LNZ contact details see the Contact Us page . Key contacts at B+LNZ Genetics: Beef Genetics Operations Specialist: …

… participate. Please fill out this survey to be added to our database should you be happy to share your experiences.   … B+LNZ and New Zealand Young Farmers (NZYF) have entered into a Community Partnership. NZYF will support B+LNZ with their objectives relating to attraction and retention of young people into the sheep and beef sector.   Clubs  …

… Internal parasites and drench resistance are serious threats to livestock production. To help farmers, B+LNZ Research has launched livestock parasite management groups across the country to promote best practices and improve … and confidence in parasite management to make changes on farm in the face of drench resistance.   To help address this, B+LNZ ran a pilot project to establish a livestock parasite management group (LPMG) in the Wairarapa as part of a set of …

… generations. Why register? To make the best decisions on behalf of New Zealand farmers, we need to know what you think. B+LNZ is your organisation. If you're on the electoral roll you can: vote in the six-yearly referendum to decide how levies are collected and invested keep up to date with critical information from B+LNZ.  Subject to a declaration of livestock numbers, you may also: nominate, second and vote in B+LNZ director elections …

… is led by Meat Industry Association Innovation Ltd (MIA Innovation) and jointly funded by Beef + Lamb New Zealand Ltd (B+LNZ), the High Value Nutrition National Science Challenge and New Zealand’s Ministry of Business, Innovation and … .  Timeline and investment This is a three-year project due for completion in November 2022. B+LNZ investment is $375,500 for the duration of the study. B+LNZ point of contact : Suzanne Keeling . … Pasture Raised …

… B+LNZ is funded by farmers through commodity levies paid on all sheep, beef and dairy cattle processed in New Zealand. Find … are and how farmers can have a say on the continuation of levies. This section also contains the Red Meat Report from B+LNZ and the Meat Industry Association. … Your levy organisation …

… processes of farmers who use minimal or no drench is required. This information will be key to informing the B+LNZ long-term research strategy into parasite management including education and communication, research, and potential … for drench purchase and administration.  Benefit to farmers/industry This information will be key to informing the B+LNZ long-term research strategy into parasite management including education and communication, research, and potential …

… About the B+LNZ Environment Reference Group (ERG)  The ERG is vital in helping test, co-develop, and advocate for farmer-focused, practical, and workable environmental policy solutions. Each B+LNZ Farmer Council region has one ERG representative and nominates another levy-payer representative who may have …

We use this research to underpin our advocacy efforts.   Life-cycle assessment on the carbon footprint of beef and lamb   In 2022 we released a comprehensive study by world leading experts on life-cycle assessment (LCA) at AgResearch that confirmed the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world.   The study, commissioned with the Meat Industry Association, was peer-reviewed and published in the Environmental Impact Assessment journal. It used both the …