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- Over 30 million Chinese consumers learn about the NZ grass-fed difference …
- It’s time to know your GHG numbers …
- US consumers encouraged to splurge on NZ grass-fed beef and lamb …
- FactsheetExplaining your genetic plan to your farm team …
- VideoAgInnovation 2022: technology and innovation in processing plants …
- FITT was a B+LNZ initiative to improve farm profitability. It offered funding for groups of sheep and cattle farmers to trial new approaches or farming systems. … How FITT works Farmers within a region or district were encouraged to get together and apply for funding for a project to address a local problem or opportunity. Suitable projects The project must have immediate and relevant application on-farm. The emphasis must be on developing practical systems to solve immediate farming problems …
- B+LNZ leaders head overseas to strengthen trade relationships and celebrate NZMB centenary …
- … New Zealand Awards celebrate the people, the innovation, the technologies, and farming systems that make New Zealand’s red meat industry world-leading. … The B+LNZ Awards evolved out of the successful B+LNZ Sheep Industry Awards but now encompasses the whole red meat sector (sheep, beef and dairy beef). The eight award categories (four people focused, four business focused) are …
- PageIf only we didn’t have to collect poo, but we do!!! Faecal egg counts can be done on individual samples or on a bulk sample (composite samples). Learn about when you might use one or the other. … A faecal egg count (FEC) is a measure of the number of egg-laying adult worms in an animal’s gut. It mostly doesn’t show what species of worms are there. Faecal egg counts can be used to help assess: Whether sick sheep or young cattle are sick because of worms. How quickly young animals are becoming …
- … The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota markets. … With around … around the world in order to share knowledge and research, collaborate, and advocate on issues common to all red meat producers. … Trade Policy …