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- B+LNZ runs its own high-profile awards that celebrate the people, innovation, technologies and farming systems that make New Zealand’s grass-based red meat industry world-leading. Congratulations to …
- Factsheet… generally reduced animal weight gain pasture growth reduced effect can continue extended … tooth condition known spiking may cause outgrowths develop molars make chewing difficult …
- VideoMichael Wan from the Beef + Lamb New Zealand market development team explains how we are developing our big idea which translates into the New Zealand red meat story. Insights will provide us with a …
- VideoFarmers from seventeen farms around the country were interviewed. These farms had diverse farming operations and were using reduced drench when compared to their counterparts in the same region. The …
- NewsIt confirms that the Government has agreed to a farm-level split gas levy rather than agriculture entering the NZ Emissions Trading Scheme (ETS). B+LNZ chief executive Sam McIvor says the report is a …
- VideoOn this Beef + Lamb New Zealand Scene + Herd webinar we are joined by Roger Dalrymple who farms Waitatapia Station near Bulls and is Chair of the Rangitikei Rivers Community Collective Incorporated, …
- Video… of survival. Those that do survive are slower growing so their average weaning weight is …
- Industry datanew season outlook 202425 global outlook summary beef forecast red meat export volumes across board significantly lower next season usa beef herd 70year low china consumption remain poor europe …