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  • The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota markets. … With around 90 percent of beef and 95 percent of sheepmeat exported, market access is crucial to our sector’s profitability.   We do this by maintaining and protecting current market access, improving this access, and unlocking new market potential.   The Trade Team works closely with counterparts at the Meat Industry Association and the New Zealand government, …
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    Part of being a good employer is to ensure your staff have continuous improvement. … Below are some resources to help ensure you are continuously upskilling your staff. Manager's reports (PDF, 395 KB) Performance incentives (PDF, 355 KB) Performance management (PDF, 573 KB) Sheep. beef, deer career pathway – Primary ITO (PDF, 136 KB) Safe Work Procedures FarmSmart 2017: Melonie Sheppard – getting the most from your staff Checklist for farmer employers (PDF, 328 KB) DairyNZ useful resources on …
  • Share your experiences with school students and educators! We're working to increase connections between schools and sheep and beef farms nationwide. We'll connect schools and Young Farmer clubs with farmers for farm visits or guest speaker opportunities. To streamline this process, we need to know who is willing to participate. Please fill out this survey to be added to our database should you be happy to share your experiences.   … B+LNZ and New Zealand Young Farmers (NZYF) have entered into …
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    Freshwater ecosystem health includes a waterway’s aquatic life, physical habitat, water quality and water flow patterns. This helps determine the overall state of the freshwater system. There are a range of indicators of ecosystem health in a waterway which include stream life, water quality and habitat. … There are a range of methods for assessing ecosystem health and quality of waterways. It can be valuable to do some checking yourself as well as engage a specialist to help with these …
  • Northland Regional Council is currently working on a new Regional Plan as required under the National Policy Statement for Freshwater Management (NPS-FM) 2020. This Regional Plan will introduce new ways to manage land and waterways which will have an impact on your farming business.  Between December 2023 and March 2024 the Council consulted on a draft Regional Plan. B+LNZ provided feedback as we were concerned about the direction the Council was going regarding stock exclusion from waterways …
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    Invasive weeds, vermin and wild or feral animals are able to enter your farm unaided and spread pests and disease to your stock and paddocks. Vigilance and active management can mitigate these risks. … Recommended practices Regularly monitor and control vermin, wild or feral animals, pests and weed populations to prevent impact on stock and production systems. Consider coordinating your efforts with neighbours to maximise the effectiveness of your own actions. Maintain all fencing to prevent …
  • The role of the research team is to ensure B+LNZ delivers innovative and tangible research outcomes so New Zealand’s sheep and beef farmers can make improvements to their farming system and business now and into the future. … B+LNZ's research portfolio is diverse and supports several projects and larger programmes across animal health, productivity and genetics, environmental health and mitigations (greenhouse gas) and landscape management. The successful delivery of research programmes is …
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    Every lamb counts. Improving lamb survival means more lambs, less waste and more success. … In these resources you’ll find tips, tricks, advice, other farmers’ experience and research findings that might make a difference for you.   B+LNZ provide ‘Growing Great Lambs’ workshops, keep an eye out for one in your area or let your local B+LNZ Extension Manager know you’d like to attend one.   B+LNZ is also looking for sheep farmers who are passionate about improving lamb survivability to join new …
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    Some soil – or sediment – in a stream is natural. But, if sediment levels get too high, it can disrupt ecosystems and kill freshwater species. It’s also a major source of phosphorus, because phosphate sticks to soil particles. … Where does excess sediment in our waterways come from? Sediment in waterways usually comes from land erosion. Erosion is a natural process, but – by removing most of New Zealand’s original forest cover – we have exposed soil to the elements and accelerated this natural …
  • In the 2017 manifesto, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) sought an increase in partnership and collaboration with government and others.   … It sought to increase the sector’s contribution to GDP, further the trade liberalisation agenda and collaborate on policy development to equip farmers with the right knowledge, tools and support for continuous improvement in the key focus area of the environment.  Other priority areas outlined in the manifesto included …