Bulls selected for across-breed Beef Progeny Test
The third mating of the Informing New Zealand Beef Programme’s across-breed Beef Progeny Test is about to get underway...
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Commercial beef farmers join the B+LNZ Informing New Zealand Beef programme
The first ten commercial beef farmers have been selected to take part in the ground-breaking Informing New Zealand Beef...
Growing network of women in NZ’s red meat sector
Meat Business Women, a global network for women working across the red meat sector, is gathering momentum in New Zealand...
B+LNZ demands changes for a more equitable and fair emissions pricing system
In its submission to the Government, Beef + Lamb New Zealand (B+LNZ) has rejected the proposed agricultural emissions...
Keeping the weaning date flexible
Weaning time is looming and farmers are encouraged to consider a number of factors when deciding when to wean, rather...
New Zealand represented at global sustainable beef conference
Beef + Lamb New Zealand (B+LNZ) attended the Global RoundTable for Sustainable Beef (GRSB) Conference held in Denvor...
Last chance to make a submission on emissions pricing
Today (Friday) consultation on the Government’s agricultural emissions pricing proposals closes – you have until 11.59pm...
Spreading the word about our low carbon footprint
Beef + Lamb New Zealand has been working hard to promote new research that confirms the carbon footprint of New Zealand...
Waimatā catchment group celebrates successes
Since the Waimatā Catchment Restoration Project formed in 2020, the group continues to make a visible improvement to the...
Muka Tangata developing plans to meet the needs of our workforce
Muka Tangata, the People, Food and Fibre Workforce Development Council (WDC), is one of six WDCs established to provide...
Online tool nProve simplifies ram selection
Ram buying season is underway and farmers are being encouraged to make use of the free, online tool nProve to help them...
Sector partners strengthen resolve to advocate strongly for farmers
Primary sector partners have met and signalled a united determination to advocate strongly for farmers, on emissions...
Emissions pricing update: sector groups’ joint statement and updated submission guidance
The following was emailed to farmers on 10 November 2022.
Sustainability advocate Diana Rodgers attends COP27 on B+LNZ’s behalf
High-profile US dietician and sustainability advocate Diana Rodgers is attending the 2022 United Nations Climate Change...
Annual Global Sheep Producers Forum group meet in Canada
The Global Sheep Producers Forum (GSPF) members, including Beef + Lamb New Zealand (B+LNZ), will meet in Toronto for the...
Nominations open for two B+LNZ director roles
Nominations are now open for two (Eastern North Island and Southern South Island) Beef + Lamb New Zealand (B+LNZ)...
New Zealand beef and lamb among the most carbon efficient in world
New research has confirmed the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world.
Los Angeles food truck serving a taste of NZ grass-fed beef and lamb
Beef + Lamb New Zealand (B+LNZ) has launched a food truck sampling tour as part of a new Taste Pure Nature campaign, in...
B+LNZ appoints new Associate Director for 2022/23
Beef + Lamb New Zealand (B+LNZ) has appointed Glen McDonald as an Associate Director to its board, commencing 1 November...
Farm expenditure and inflation expected to impact farm profit margins
While the forecast for global sheepmeat and beef demand is generally positive for the season, an increase in farm...