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  • Factsheet
    The Beef + Lamb New Zealand sward stick is a simple but effective tool which measures pasture height. It is used to calculate the relative pasture mass commonly referred to as pasture cover in …
  • B+LNZ runs its own high-profile awards that celebrate the people, innovation, technologies and farming systems that make New Zealand’s grass-based red meat industry world-leading.  Congratulations to …
  • Resource book
    Seven intervention points for on-farm biosecurity Biosecurity can be defined as a set of measures designed to prevent the entry, establishment and spread of pests and diseases into a country, area or …
  • Page
    You’ll have heard the mantra ‘95% of worms on your farm are on pasture’. Learn about the drivers of worm challenge on your pastures so you can reduce worm intake by susceptible …
  • Waikato Plan Change 1 (PC1) will set rules for agricultural land use in the Waikato and Waipā catchments. This page contains the latest information on …
  • Learn what extension activities we have planned for the Southern South Island (SSI), powered by your local Farmer Council and regional team. These plans aim to inspire farmers with the confidence and …
  • The 2026 election manifesto for the red meat sector lists nine priorities to support the production of nutritious and natural grass-fed red meat for consumers around the …
  • Finding the right people is key to running a successful sheep and beef operation. This section walks you through the essentials of hiring – from writing clear job descriptions to advertising roles, …
  • From day to day stock handling to pasture management, animal health, machinery operation, and farm leadership, each role has its own purpose and responsibilities on a sheep and beef property. This …
  • Factsheet
    What you can see is only part of the story. This resource reveals the hidden impact of facial eczema, showing how many animals can suffer liver damage and production losses without obvious signs, and …