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- NewsWhy we should be cautious about some red meat consumption research …
- … Wainuioru catchment area. The Ministry for the Environment, Greater Wellington Regional Council scientists and Beef and Lamb NZ helped us develop our water quality monitoring plan, and we are carrying out quarterly water tests at six sites on …
- This study compares the effects of different calf-rearing methods – artificial rearing versus suckling from dams until weaning – on milk production, reproduction, and calf development. …
- NewsDetailed analysis of Government’s agricultural emissions pricing proposal reveals significant flaws and impacts as sheep and beef farmers are urged to have their say …
- … Read the latest update on activities being undertaken by Beef + Lamb New Zealand and the Meat Industry Association, and our perspectives on policy and industry developments. The report …
- NewsCollaboration gives learners new on-farm learning opportunities …
- PageContamination can be readily brought onto and spread around your farm by visitors, their vehicles or via equipment that has been used on other farms or at sale yards. …
- Drench resistance is a growing challenge for sheep and beef farmers, complicating parasite management. This project aims to use advanced molecular diagnostics to identify resistance biomarkers, potentially leading to new tests that support better management …
- NewsRebuilding continues one-year on from Cyclones Hale and Gabrielle …
- … Communities to market Learn more about the research on their website Programme co-funders include: Beef + Lamb New Zealand Ministry of Business, Innovation and Employment (MBIE) Seed Force New Zealand PGG Wrightson Seeds Science providers AgResearch – Beef + Lamb New Zealand – Cameron Ludemann Consulting – Lincoln University – Manaaki Whenua Landcare Research – Massey University …