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- News… performance. Read the full quarterly report here . In The US the Taste Pure Nature campaign continues to deliver key messages around taste, … of our unique grass-fed origin story and farming systems has climbed to 61%, a 18% lift …
- News… The Government has released two sets of consultation materials: an overarching review of the ETS … feedback on the proposals on behalf of our farmers and our submission will be informed by … If you want to provide feedback on the Government’s proposed changes to the …
- News… together in order to reduce methane emissions by 30 percent in order to keep global … 2001, and the science in the recent IPCC report makes it clear that the way we … of more appropriate metrics such as GWP*. “Farmers are already being asked to do more …
- … This study will assess the prevalence and contributing factors of Facial eczema (FE) … over three seasons (2023–2026). Up to 350 farms will participate annually to help tackle … and protection levels. Clinical FE was reported by farmers in the study from West …
- … Our Innovation Farm Programme helps farmers identify tools and practices that … About the programme Our Innovation Farms bring together the best scientific minds … Find out more For more information contact your local extension manager or …
- News… B+LNZ chief executive Sam McIvor says farmers are feeling overwhelmed by the tsunami of environmental and other regulation that has been … no need for this, with regional councils reporting winter grazing practices have …
- Podcast… Frazer Weir is highly regarded by his farming clients and is an experienced financial consultant and chartered accountant. Frazer … trim the fat without affecting your production. Check out resources related to this …
- Video… of a video series created by a collaboration between Beef + Lamb New Zealand, the Otago … Trust, with a special thanks to our host farmers, host catchment groups, and Prof. Norton. … Professor David Norton provides advice for expanding biodiversity …
