Displaying 141 - 150 results of 304
- Managing cash and feed to get through tough financial times …
- Read up-to-date, comprehensive nutrition data for 23 beef and 25 lamb cuts and offal items in our interactive nutrition guide. … Read the guide Download the nutrition guid e (PDF 5 MB). About the guide The guide provides the amount of more than 30 key nutrients for each beef and lamb cut per 100g of the: raw edible portion of the whole cut, excluding bone and waste raw lean portion only, excluding bone and waste and trimmed of all visible fat This information is for meat from cattle and sheep …
- El Niño, processing and pricing update for farmers from Beef + Lamb New Zealand and the Meat Industry Association …
- Urgency around registering eligible forests into the ETS …
- Page… selection. Paddocks with water flowing through or over the soil present the most risk. For example: paddocks with sub soil drainage systems, paddocks on slopes or paddocks with stony free draining soils. Once that you have identified …
- Animal health challenges following autumn rain …
- B+LNZ celebrates Employee Appreciation Day …
- Resource bookNorth Canterbury Sheep Profit Partnership final report …
- PageA list of various papers on alternative options for worm control can be found at the American Consortium for Small Ruminant Parasite Control. A good local review is provided on Deer Industry New Zealand’s Deer Hub website (pages 63–74). … A range of different ‘natural’ products, herbs and minerals are sometimes advocated as treatments or preventives for worm infections in livestock. This page is by no means a complete list. But here we review some commonly mentioned ones, and available …
- Farming under Omicron Phase 2 …
