Connecting women working in NZ’s red meat industry
The global network for women working in the red meat sector, Meat Business Women (MBW), offers mentorships...
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Planning ahead for winter forage crop management
The 1 May application date has passed for farmers requiring a resource consent to graze their winter forage crops this...
South Otago farmer taking part in B+LNZ’s Informing New Zealand Beef programme
South Otago farmer Lyndon McNab’s family has been recording data from their cattle herd for at least 50 years – and now...
Climate Change Commission’s draft advice vindicates sheep and beef sector’s demands
The Climate Change Commission’s draft advice on the second emissions budget vindicates Beef + Lamb New Zealand (B+LNZ)...
Chinese consumers seek NZ beef and lamb for its quality, taste and trustworthiness
Beef + Lamb New Zealand’s (B+LNZ) brand tracking shows Chinese Conscious Foodies remain highly aware of New Zealand’s...
World-leading beef industry expert visiting New Zealand
Beef breeders and commercial beef farmers will get the opportunity to hear from a world-leading expert on beef genetics...
Tackling perennial farm production challenges
Parasites, Facial Eczema and Dairy Beef integration all challenge the red meat sector and were the subject of a panel...
Future Farm wraps-up: part three
As the gate closes on Beef + Lamb New Zealand’s Future Farm Lanercost, a final field day was held to summarise what had...
National’s farm regulations announcement a ‘significant step in the right direction’
National’s first tranche of announcements today on changes to farm regulations is a significant step in the right...
More US consumers aspire to buy NZ beef and lamb
Beef + Lamb New Zealand’s (B+LNZ) brand tracking shows Californian Conscious Foodies are increasingly aspiring to buy NZ...
Beef Progeny Test under the spotlight at Kepler Farm field day
Wintery weather failed to dampen the spirits of the 90 people who attended Beef + Lamb New Zealand Genetics’ recent Beef...
Beef + Lamb New Zealand responds to farmer concerns about emissions pricing
Beef + Lamb New Zealand (B+LNZ) is calling for the staged implementation of an agricultural emissions framework...
B+LNZ Board’s initial response to remits
The Board has considered the results of voting on the nine remits received as part of the 2023 annual meeting process...
Sheep and beef farmers shine in Ballance Farm Environment Awards
Sheep and beef farmers were well represented in this year’s round of the Ballance Farm Environment Awards, winning four...
Catchment group leads cross-school field day
The North Otago Sustainable Land Management (NOSLAM) group recently hosted Year 11 students from all of Oamaru’s three...
Agribusiness in Schools celebrates 10 years
The nationwide Agribusiness in Schools programme recently celebrated 10 years of showcasing agricultural career pathways...
Future Farm wraps-up: part two
As the gate closes on Beef + Lamb New Zealand’s Future Farm Lanercost, a final field day was held to summarise what had...
New B+LNZ director elections in Eastern North Island following cyclone-related postponement
Farmers in Beef + Lamb New Zealand’s Eastern North Island (ENI) electorate will now be able to vote in new elections for...
Kiwis Backing Farmers campaign sending a message
There has been a positive response from New Zealanders to the Beef + Lamb New Zealand/50 Shades of Green Kiwis Backing...
Updates following B+LNZ annual meeting
This week B+LNZ released the results of voting on nine remits undertaken by levy payers as part of the annual meeting...