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Read up-to-date, comprehensive nutrition data for 23 beef and 25 lamb cuts and offal items in our interactive nutrition guide. … Read the guide Download the nutrition guid e (PDF 5 MB). About the guide The guide provides the amount of more than 30 key nutrients for each beef and lamb cut per 100g of the: raw edible portion of the whole cut, excluding bone and waste raw lean portion only, excluding bone and waste and trimmed of all visible fat This information is for meat from cattle and sheep …

… Wormwise does not contain recipes or programmes for drench use. These should be developed once you understand your farm’s resistance status, with help from a competent advisor. Worm management should focus on the farm system and nutrition first – drench should not be the main means of managing worm challenge. … The B+LNZ Wormwise …

New Zealand’s country of origin beef and lamb marketing programme Taste Pure Nature was developed by B+LNZ and is now led by red meat processors and exporters.  … About Taste Pure Nature   Taste Pure Nature was developed in partnership with meat processors and farmers as part of B+LNZ’s Market Development programme and launched in 2019.   It promoted the sustainability of New Zealand grass-fed beef and lamb to target groups of international consumers.  Activity was undertaken in partnership …

… FEC for the mob. Advantages – speed and reduced cost per sample read. Automated systems are available for DIY on-farm composite counts. This can mean more frequent monitoring – its easy to see whether FECs are tracking upwards or …

At makingmeatbetter.nz you can find a range of facts showing how New Zealand beef and lamb stacks up in terms of being: better for animals better for you better for the planet better for communities. We encourage you to check it out and help us bring some balance to conversations about food production.  … We’ve worked with key industry partners to develop a website containing proven facts about New Zealand’s farming methods and how our beef and lamb stacks up on key criteria. … There’s growing …

… prefer face to face guidance on these or other environmental issues, you can attend one of B+LNZ's Forage Cropping or Farm Plan workshops. View the B+LNZ Events Calendar for upcoming dates. Catch Crops Guidelines (DairyNZ website) Winter …

AWDT is a critical partner to New Zealand's primary industries, its programmes developing the skills, capability and confidence of women. … The Agri-Women's Development Trust (AWDT) runs leadership programmes that aim to increase the pool of women with the skills and capability to govern and lead agricultural organisations. … Women play key roles in New Zealand farming partnerships and bring a wide range of skills to decision-making situations – but they hold just 6% of governance roles in the …

The Ministry for Primary Industries released Phase 1 of a national policy statement for soils in August this year which addresses the management of versatile soils. This NPS has been called the National Policy Statement for Highly Productive Land. … The Government has proposed a NPS-HPL to prevent the loss of more of our productive land and promote its sustainable management.  Phase 1 of the NPS-HPL looks at protecting and managing versatile soils in the face of urban growth. Phase 2 will look …

… This project aimed to understand how to better manage tagasaste (commonly known as tree lucerne) on-farm in the Hawkes’ Bay region and Taupō. … Field trials were carried out at three sites to assess the following: Seed …

… is another possible solution.  Beyond the first 24 to 48 hours  Graze new arrivals on ‘well contaminated’ areas of the farm for at least a few days – any resistant eggs that pass out should be ‘diluted’ by the mixed worm population already …