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- News… cent of mixed-age ewes have udder defects. Lambs born to these ewes are three to four … than those born to ewes with healthy udders. Lambs that do survive grown an average 25g … weight is, on average, 2kg lighter than lambs from ewes with normal udders. Ewes with …
- The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota …
- … New Zealand’s country of origin beef and lamb marketing programme Taste Pure Nature was … of New Zealand grass-fed beef and lamb to target groups of international … and drive preference for New Zealand beef and lamb, promoting the natural attributes from …
- News… farm. The farm visit was organised by Beef + Lamb New Zealand (B+LNZ) to give Evans an … months. Under the FTA, New Zealand’s beef and lamb will ultimately have quota and …
- … of improved ewe survival, factors affecting lamb survival, as well as a comparison of …