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… the full Alternative Proteins report  (PDF, 17.89 MB) Download the Summary Report  (PDF, 3.1 MB) We commissioned the study to better understand the shifts in food, food production technology and consumer trends and distinguish the hype … is also continuing to improve its environmental performance, which is important to ensure a prosperous future for sheep and beef farmers. Agriculture has an environmental impact and we are working to minimise this. We’ve made tremendous headway as the carbon emissions from sheep and beef farming are actually 19 percent lower than 1990 levels. Latest B+LNZ research also shows that we have 24% …

Rumen acidosis …