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- Subject pagePutting everything in place for your lambs to survive and thrive, and then achieving that potential is a key for successful sheep farming. …
- Find out what the key performance indicators are for farm classes in your region and see how you compare. …
- In the 2017 manifesto, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) sought an increase in partnership and collaboration with government and others. …
- Access weekly, monthly and annual slaughter statistics for export-inspected New Zealand beef, lamb and mutton, livestock numbers for the past 10 years, and estimates for the year ahead. …
- PageFew flock management tools are as quick, easy and cheap as body condition scoring (BCS). And few offer such potential for gains in productivity, for efficient feed management and for good stock wellbeing. It’s a skill that is easy to learn, requires no specialised tools, and should be a part of every sheep farmer’s management …
- Ballance Science & Research Award winner: Low Methane Sheep Genetics Programme Finalists: • AgResearch Life Cycle Assessment Team • Forage Trials Willesden …
- Page… How the animals are looking. How well grown they are. Any breakdown in immunity they may face. For example lambing, weaning (lambs), other diseases (e.g. BVD, Johne's disease, respiratory disease). Feed quantity. Feed quality. Likely …
- We use this research to underpin our advocacy efforts. Life-cycle assessment on the carbon footprint of beef and lamb In 2022 we released a comprehensive study by world leading experts on life-cycle assessment (LCA) at AgResearch that confirmed the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world. The study, commissioned with the Meat Industry Association, was peer-reviewed and published in the Environmental Impact Assessment journal. It used both the …