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    Drench resistance is evolution in action (remember Darwin?). Here we examine the risk factors for developing drench resistance on your farm. We also show you what you can do to assess your own situation. … 'Drench resistance' is present on a farm when there are a measurable number of worms surviving in the animals after treatment with anthelmintics. You can test for it with simple 'drench checks' or a more detailed faecal egg count reduction test. Management practices that improve nutrition to …
  • A B+LNZ Hub Farm is a small group learning initiative introduced into the extension programme as part of B+LNZ’s refreshed strategy. It follows a single farm business’s change journey over 2–3 years providing a venue for sharing learnings, and creating awareness of challenges and opportunities.  … What is a Hub Farm?  Hub farms follow a farm business journey helping the wider community of farmers to see change in real time, understand regional challenges and opportunities and implications in a …
  • New Zealand’s country of origin beef and lamb marketing programme Taste Pure Nature was developed by B+LNZ and is now led by red meat processors and exporters.  … About Taste Pure Nature   Taste Pure Nature was developed in partnership with meat processors and farmers as part of B+LNZ’s Market Development programme and launched in 2019.   It promoted the sustainability of New Zealand grass-fed beef and lamb to target groups of international consumers.  Activity was undertaken in partnership …
  • B+LNZ runs its own high-profile awards that celebrate the people, innovation, technologies and farming systems that make New Zealand’s grass-based red meat industry world-leading.  The Awards was held on 10 October 2024 at Claudelands Event Centre in Hamilton. Congratulations to the 2024 B+LNZ Award winners. View a full list of the winners here. … If you have any questions, you can contact us by phone: Fiona Bowe, freephone within NZ on 0800 BEEFLAMB (0800 233 352) or  send us a message .  … …
  • The Department of Conservation (DOC) is leading the development of a new biodiversity strategy. A consultation on the proposed strategy closed 22 September 2019. … New Zealand’s last biodiversity strategy laid out actions to protect our nature until the end of 2019. The new strategy will set a vision and guide our biodiversity work for the next 50 years. DOC held a public consultation on Te Koiroa o te Koiora from 5 August until 22 September 2019. Beef + Lamb New Zealand's feedback on the …
  • Our workshops help farmers find solutions for their farm. … B+LNZ workshops …
  • From HGPs to ACVMs – find out more about food safety. … Food safety …
  • The health and safety of everyone on your farm is important – explore these safe work procedures. … Health and safety …
  • Drench resistance is a growing challenge for sheep and beef farmers, complicating parasite management. This project aims to use advanced molecular diagnostics to identify resistance biomarkers, potentially leading to new tests that support better management decisions. … Background Managing gastrointestinal nematodes is a major concern for sheep and beef farmers, and drench resistance is increasingly complicating this issue. The use of broad-spectrum anthelmintic drugs, or drenches, has led to a …
  • Farmer-led catchment community groups are a great platform for building thriving farming communities, valued by all New Zealanders. … Catchment Community Group Programme …