Displaying 141 - 150 results of 349
- NewsResearch from the completed B+LNZ Hill Country Futures programme continues to benefit farmers. A 16-year study on Bog Roy Station shows the adoption of lucerne grazing systems has significantly …
- NewsMāori make up a significant portion of the red meat industry - nearly 40 percent of New Zealand’s meat processing workforce and 15 percent of sheep and beef exports come from Māori farming interests. …
- Numerous rewarding career opportunities exist in sheep and beef farming and the broader red meat sector. Whether you're seeking your initial job, exploring training options or are in current …
- PodcastThe Levy Oration is one of NZGA’s highest honours, and commemorates the lifetime efforts of agricultural science pioneer, Sir E. Bruce Levy, in developing and communicating grassland science at the …
- NewsAs applications open for the second intake of the Kellogg Rural Leadership Programme in 2024, we share the experience of Nicholas Jolly, B+LNZ's Senior Trade Policy Advisor, who successfully …
- NewsWhile the outlook is for global sheepmeat and beef demand to recover slightly, ongoing increases in farm costs are expected to reduce sheep and beef farmers’ incomes sharply for the second year in a …
