Consultation welcomed, but forestry concerns remain
Beef + Lamb New Zealand (B+LNZ) welcomes the Government’s consultation today on how forests are managed through the...
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Video explains benefits of pasture-raised red meat vs alternative proteins
New Zealand scientists have conducted a groundbreaking four-year research programme to explore the differences between...
Informing New Zealand Beef update
Beef + Lamb New Zealand, with the support of the Ministry for Primary Industries, is leading the Sustainable Food &...
Docking drench typically unnecessary
In a normal year, lambs do not require a drench at docking/tailing and a routine drench at this time may not be...
Winners announced in the inaugural Beef + Lamb New Zealand Awards
The winners in the inaugural Beef + Lamb New Zealand (B+LNZ) Awards were announced at a gala dinner at the Napier War...
Advocacy update for farmers – winter grazing, carbon farming, emissions pricing and biodiversity
The following was emailed to farmers on 28 September 2022.
B+LNZ partners with Alliance and Silver Fern Farms to pilot beef and lamb vending machines in China
Beef + Lamb New Zealand (B+LNZ) has joined forces with leading red meat exporters Alliance Group and Silver Fern Farms...
We don’t want farmers to break the law
The Government’s winter grazing regime is becoming increasingly confusing for farmers as D-Day looms to have consents in...
Mental health support and resources available
Mental Health Awareness Week (26 September – 2 October) provides an opportunity to talk about one of the biggest...
Mycoplasma bovis Mid Canterbury update – enhanced biosecurity measures in the Wakanui area
Beef + Lamb New Zealand, alongside DairyNZ and the Ministry for Primary Industries, is a partner in the Mycoplasma bovis...
B+LNZ builds farm emission reduction toolbox
There is no single solution when it comes to reducing methane emissions on-farm, but Beef + lamb New Zealand is...
Youth compete at the B+LNZ Future Sheep competition
School students between Years 1 and 13 gathered in Hawke’s Bay last week to take part in the Beef + Lamb New Zealand...
Maximising pre-weaning lamb growth rates
Ewes in early lactation require a massive amount of feed to provide adequate milk for their lambs while maintaining or...
Q&A with Northland farm intern Ellee
Ellee is completing her Level 3 New Zealand Certificate of Agriculture through Whangarei A&P Society’s Farm Intern...
Hill Country Futures Partnership farmer spotlight: Henry and Sofie Gaddum
Gaining input from farmers was critical to the development of the Hill Country Futures Partnership programme, and...
Celebrating Māori Language Week
B+LNZ will join Aotearoa next week in celebrating Māori Language Week and use it as an opportunity to highlight Māori’s...
Highlights of Red Meat Sector Conference available online
Beef + Lamb New Zealand is making the videos of the presentations and panel discussions held at this year’s Red Meat...
Reminder about docking/tailing rules
Tail length requirements were introduced as part of new animal welfare regulations last year. Find out more about what a...
Low input sheep trial nears completion
The Low Input Sheep Progeny Test will be wound down from this year having highlighted the role genetics can play in a...
Responding to valid concerns about emissions pricing
B+LNZ is aware of some debate about the recommended emissions pricing option sent to the Government in May and we want...