Search results
Displaying 791 - 800 results of 873
- … flow on a catchment scale between the Group and interested parties such as the ORC, local interest groups, Beef & Lamb NZ etc • build a better understanding with the Wanaka community around what are the important environmental issues … Some of the information collected will also be available in summary form to inform discussions with the ORC, Beef & Lamb NZ, Government departments, research organisations and local interest groups. The Future Currently the focus is …
- … Hi, I am Beef+Lamb NZ's Northern North Island's Catchment Co-ordinator, I am here to connect and help co-ordinate farmers and local …
- NewsWelsh MP sees carbon farming impact first-hand on NZ visit …
- FactsheetIll thrift - identifying the causes and measuring their effects …
- This project aimed to understand how to better manage tagasaste (commonly known as tree lucerne) on-farm in the Hawkes’ Bay region and Taupō. …
- PageDung – particularly in water – is bad news. Faecal bacteria and pathogens can cause disease in people. Faecal contamination is monitored using E. coli (Escherichia coli) as an “indicator” organism. E. coli is a type of bacteria commonly found in the guts of warm-blooded mammals (including people) and …
- NewsCommercial beef farmers join the B+LNZ Informing New Zealand Beef programme …
- … Find specific information on New Zealand red meat cuts and the nutritional qualities of beef and lamb. …
- Page… Bella is your Beef + Lamb Assistant, powered by AI, to get the most out of Knowledge Hub resources. Simply ask her your questions and she’ll …
- Page… Lamb FEC 95% of repeat counts will fall within this range 0 0–150 100 0–350 200 50–500 300 150–650 400 200–750 500 …