Displaying 651 - 660 results of 1066
- This group covers the headwaters of the Rangitikei River and down through the station country. …
- NewsOver 300 processors, farmers and industry professionals gathered at the 2023 Red Meat Sector Conference in Auckland, hosted by B+LNZ and the Meat Industry Association. The discussions focused around …
- NewsThe B+LNZ Manawatū Farming for Profit field day, recently held at Ngāputahi Station, brough together over 110 farmers to discuss being change-makers rather than change-takers. View key insights from …
- NewsThe Agribusiness in Schools programme is showcasing agricultural career pathways to over 4,000 secondary school students nationwide each year. Beef + Lamb New Zealand is a proud partner of the …
- VideoLambs that are born to ewes with udder defects will have a reduced chance of survival. Those that do survive are slower growing so their average weaning weight is around 2kg lighter. It’s best to …
- The aim of this study was to provide an understanding of introducing refugia into a lamb finishing operation that had a triple drench resistance issue. Refugia, introduced through lambs with …
- NewsChanges in livestock wintering practices over recent years have resulted in overwhelmingly positive feedback from Regional Councils and regulators. Now farmers grazing forage crops this winter are …
