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  • News
    Apply now for the Next Generation Sheep Farmer Programme, scheduled to take place in Australia from 3 – 10 August …
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    … in people. Faecal contamination is monitored using E. coli (Escherichia coli) as an … up to 10 times the loading of E.coli/ha, compared with dairy cattle grazing at 3 cows/ha. … Dr Richard Muirhead at the B+LNZ Environment Conference 2017 discussing dung.  …
  • Factsheet
    … around 14 million hectares estimated covered native forest native forest sheep beef … avoided some large scale clearances occurred arrival different waves immigrants new … biodiversity contains new zealand sheep beef sector well positioned terms amount native …
  • News
    … conservation estate, the largest private sector contribution to biodiversity in New … recognised under the He Wake Eke Noa primary sector climate action partnership options. … against unchecked carbon farming can’t be ignored. …
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  • Factsheet
    … challenge summer dry pasture systems use stored soil moisture efficiently before runs out … most soil water extracted pasture transpired water vapour from leaves less than 1 used … like lucerne deepest soils can access stored water unavailable shallower rooted grasses …
  • News
    In the rolling hills of South Auckland, Nurture Farm is getting ready to host an open farm day on Sunday 10 March …
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  • News
    … B+LNZ has partnered with NZ Young Farmers to revive the B+LNZ … highlighting career opportunities across the sector for school students. …
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  • Factsheet
    … your business faster than perhaps going alone reduce individual capital requirements spread risk involved investing rural sector access capital fund development … would passed matt step 2 finally matt shared how much cash had saved what willing put …
  • News
    … the Commission to take a specific look at the reductions required from biogenic methane emissions. While … those contributing to our food production sector and our rural communities. “With the … on New Zealand’s international greenhouse gas reduction targets. …
  • … lamb, mutton, steer, heifer, cow and bull meat – as well as the annual dairy milk solids …