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- PageFollow this Safe Work Procedure when working with Chainsaws. It is important that all workers are competent in the use of the type of chainsaw they are using and are familiar with the operator’s manual prior to operating the chainsaw. … What are the minimum operator requirements? Worker must be under direct supervision until assessed as competent by person in charge of the workplace Never work alone. Have someone within calling distance What equipment do you need? All personal protective …
- … Co-funded by Beef + Lamb New Zealand and DairyNZ, this project aims to learn from Northland farmers about their experiences with forages and …
- … Beef + Lamb New Zealand Ltd is the farmer-owned, industry organisation representing New Zealand's sheep and beef farmers. We …
- … Making sure that our farmers are getting the best value they can for their beef and lamb is not just about maintaining the status quo in our current markets – it’s also about using market innovation to …
- … food company owned by skilled and passionate Kiwi farmers who produce the finest quality free-range grass-fed natural lamb, beef and venison. New Zealand’s only 100 per cent farmer-owned red meat co-operative, Alliance exports lamb, beef, venison and co-products to customers in more than 65 countries across the globe. … FMG was created by farmers … and do more with less. … Silver Fern Farms is New Zealand's leading processor, marketer and exporter of premium quality lamb, beef and venison. We care deeply about doing the right thing and doing it well, striving every day to be the world's …
- PageDung – particularly in water – is bad news. Faecal bacteria and pathogens can cause disease in people. Faecal contamination is monitored using E. coli (Escherichia coli) as an “indicator” organism. E. coli is a type of bacteria commonly found in the guts of warm-blooded mammals (including people) and birds. … Where does excess E. coli in our waterways come from? Common sources of E. coli bacteria include untreated human wastewater discharges, storm water run-off and animal waste. Faecal …
- … General enquiries Please note that Beef + Lamb New Zealand doesn't sell meat. View a map of meat processors in New Zealand (PDF, 312 KB) Phone : +64 4 473 9150 or …
- Sheep and beef farmers shine in Ballance Farm Environment Awards …
- … Beef + Lamb New Zealand’s Farmer Councils are a key sounding board for the organisation. They represent farmers and provide B+LNZ …
- PageWorm species … Meet your enemies! Learn about the important worm species of sheep – effects on the animal, seasonal pattern, diagnosis, treatment and prevention strategies. Inside the animal Sheep worms most often live in the abomasum (4th stomach) and the small intestine. Some worms can exist in both. Sheep almost always carry a mix of worm species. … Where and how bad? Most worm species are found throughout New Zealand – with some regional differences. For example, Haemonchus (Barber’s …