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- The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota markets. …
- Find out more about B+LNZ’s mahi in the Māori agribusiness sector. …
- We support the Ballance Farm Environment Awards as part of our commitment to sustainable farming that develops practical solutions to support farm business goals as well as caring for the environment. …
- Our advisory groups ensure that our genetics programmes are grounded in real-world farming perspectives and deliver value to the industry. …
- With the 2020 manifesto, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) released key documents that help tell the sector’s story. …
- PageInvasive weeds, vermin and wild or feral animals are able to enter your farm unaided and spread pests and disease to your stock and paddocks. Vigilance and active management can mitigate these risks. …
- Northland Regional Council is currently working on a new Regional Plan as required under the National Policy Statement for Freshwater Management (NPS-FM) 2020. This Regional Plan will introduce new ways to manage land and waterways which will have an impact on your farming business. Between December 2023 and March 2024 the Council consulted on a draft Regional Plan. B+LNZ provided feedback as we were concerned about the direction the Council was going regarding stock exclusion from waterways …
- PageFollow this Safe Work Procedure when doing potentially hazardous tasks by hand. A manual handling task may be hazardous if it requires significant force, repetitive effort, a sustained/awkward posture or continuous vibration. …
- PageFollow this Safe Work Procedure when working by yourself in a remote location. A remote location is defined as more than 30 minutes’ walk from a means of communication and/or assistance. …