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  • Other PDF

    Sheep and beef career pathways

    … Sheep and beef career pathways …
  • News

    Supporting Tasman and Marlborough farmers

    … Supporting Tasman and Marlborough farmers …
    image of flooding in Tasman/Nelson
  • Video

    RMPP: DataLinker, eASD and Benchmarking

    … RMPP: DataLinker, eASD and Benchmarking …
  • External resource

    Facilitation learning and change resource

    … Facilitation learning and change resource …

  • Market insight and consumer research

    … In a global context the New Zealand beef and lamb sector is unique, we have an export profile like no other (more than 90 per cent of our sheepmeat and beef goes overseas), we are niche producers (we can only feed 30 million people) and our production is based on natural farming systems. … We know that competition in the meat market is strong and new competitors are emerging. This means that as a sector we need to work harder than anyone else in the world markets – we need to know our consumers better than anyone else. Gathering market intelligence and understanding our consumers As a sector  gathering intelligence on the major food trends around the world,  …

  • Farm data and industry production

    … Keep up-to-date with industry inputs and trends to build a complete picture of your farm and our sector. … Farm data and industry production …
  • Subject page

    GHG Calculator and Action Plan

    … The Greenhouse Gas (GHG) Calculator is a free tool, designed to help farmers measure on-farm GHG emissions and sequestration. Once you’ve done your calculation you can then choose to complete our online action plan. (Note: you … About B+LNZ’s GHG Calculator You can do a simple calculation using your existing farm area and stock numbers to get started with ‘emissions numbers’. You can also add further information to give you a more complete picture of your farm including sequestration. Knowing your numbers provides a good base of information and helps prepare you for future requirements. This calculator was funded by the Red Meat Profit Partnership (RMPP) and …
  • Page

    Animal waste and carcass management

    … Identify and remove dead stock as soon as possible to prevent contamination of pasture and possible transmission of disease … weren’t aware of. Appropriate disposal of the carcasses is important – preferably in a fenced area away from livestock and scavenging animals such as dogs. Consider how you dispose of waste from calf pens, stockyards, and woolsheds – especially if sick animals have been present. … Animal waste and carcass management …
  • Podcast

    Successful soil and fertiliser management

    … Successful soil and fertiliser management …
    fertiliser
  • Page

    Continuous improvement

    … for farmer employers (PDF, 328 KB) DairyNZ useful resources on continuous improvement: Team meeting Employee catchups and reviews Managing conflict Performance and discipline Holidays, leave and breaks Managing payroll Kanban boards …