Displaying 211 - 220 results of 360
- The Group started in 2017, and now has more than 40 people in the group. For more information, or to join the catchment group, contact our Catchment Coordinator, Poppy Hardie 021 399 343 or [email protected] …
- Established in 2017, HDLG now has 140, predominately dryland sheep and beef farmer members in the Hurunui District. Originally with the aim of facilitating and promoting “on farm good practice” of sustainable land principles, HDLG has over the past two years: in conjunction with Beef + Lamb NZ (B+LNZ), facilitated the development of Farm Environmental Plans (FEP) for our members farms. Over 80% of our members now have an FEP. Reviewed 1/3rd of our members FEPs to ensure they are quality plans …
- At makingmeatbetter.nz you can find a range of facts showing how New Zealand beef and lamb stacks up in terms of being: better for animals better for you better for the planet better for communities. We encourage you to check it out and help us bring some balance to conversations about food …
- NewsLos Angeles food truck serving a taste of NZ grass-fed beef and lamb …
- The Mangatarere Restoration Society (MRS) was established in 2012 as a stream care group working to enhance the water quality of the Mangatarere Stream. We are community members, farmers, industry and iwi. Since then and many successful projects, we are now working with our community to develop a catchment plan in collaboration with Greater Wellington Regional …
- “I can confidently recommend the programme to anyone looking to expand their understanding, skills, and confidence across the board. It covers a wide range of topics, from financial literacy to understanding the demands of the international meat export market – gained through a walkthrough of a meat processing plant, followed by a conversation with the company …
- Contact John at [email protected] or 027 6737 885. I'm currently a facilitator for Beef and Lamb working with 14 groups throughout New Zealand focusing on soil health and pasture management to ensure improved water quality. Prior to that I wrote a column for New Zealand Farmer on farming practices to assist farmers switch their thinking to reduce inputs and work with nature. I've spent 20 years working with New Zealand and Australian farmers assisting them with a wide range of practical …