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- … Connecting women working in NZ’s red meat industry …
- … Beef + Lamb New Zealand unveils new report on shaping the future of the red meat sector …
- Podcast… Reflections: Concluding panel discussion at the 2019 Red Meat Sector Conference …
- … B+LNZ released an extensive report on alternative proteins and its implications for the red meat sector. … Download the full Alternative Proteins …
- Video… Shamubeel Eaqub: People shaping NZ’s red meat future …
- … to carve out new ‘slices of the pie’. We want to enable innovation that is transformational to the New Zealand red meat sector in terms of profitability, sustainability, and confidence. … What is market innovation? Market innovation is … is required behind the farm gate in order to seize these opportunities. Staying ahead of trends We want to lead the red meat sector in understanding and ‘front-footing’ potential disruption brought about by cutting edge food production …
- Podcast… 2023 Red Meat Sector Conference Panel discussion: Emerging standards & consumer expectations …
- … Enabling women working in NZ’s red meat sector …
- … GCC trade agreement positive for red meat sector …
- … only feed 30 million people) and our production is based on natural farming systems. … We know that competition in the meat market is strong and new competitors are emerging. This means that as a sector we need to work harder than anyone … use this knowledge is a key component of market development programme and is essential to effectively connect the Red Meat Story to consumers. We use these insights to alert the consumer to how well our product matches their needs. This … and turn these forces into market growth opportunities. Further reading Shaping the Future of the Red Meat Sector Report … Regenerative Agriculture reports … Market insight and consumer research …