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There are a range of approaches being followed by countries to reduce agricultural emissions.   Our farmers are committed to the environment and are making substantial investments and progress. While we acknowledge there’s an expectation that further progress needs to be made in reducing agricultural emissions, B+LNZ is concerned about many of New Zealand’s current climate change policies.   There is currently a narrative in New Zealand that agriculture was ‘let off the hook’ by excluding …

… Association (MIA) released key documents that help tell the sector’s story. … New independent research by SG Heilbron Economic & Policy Consulting quantified the red meat sector’s significant contribution to the social, economic and environmental wellbeing of New Zealand. The research confirmed the red meat sector is one of the largest … set out the long-term policy settings that needed to be addressed for the red meat sector to lead New Zealand’s economic recovery after the COVID-19 pandemic. Copies of the documents can be found below.  … Key documents … 2020 …