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- NewsThe seven-year Informing New Zealand Beef (INZB) programme, supported by Beef + Lamb New Zealand (B+LNZ), the New Zealand Meat Board and the Ministry for Primary Industries’ Sustainable Food and …
- VideoLearn about the claims vs the reality around alternative proteins, and how NZ red meat is positioned relative to consumer preferences. Keynote speakers Jacqueline Rowarth (Lincoln University). …
- NewsCadetships are a popular option for young people considering a career in the sheep and beef sector who want to learn practical skills while completing their formal …
- VideoIn this session, Stephanie Honey (former B+LNZ Senior Manager International Trade) will discuss some of these challenges and how New Zealand farmers can best position themselves for success in this …
- NewsIn this trade blog, B+LNZ's Senior Trade Policy Advisor Nicholas Jolly discusses how we’re working with our counterparts in the United Kingdom on shared issues such as carbon forestry and measuring …
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- NewsIn this Trade Blog, the Meat Industry Association’s Senior Manager Strategy reflects on Brexit’s impact on the food industry two years …
- NewsNew Zealand’s agricultural sector has experienced at least four significant financial downturns since the 1980s and while the one farmers are now facing is in a similar league, there are …
- … 2010 due high cost concerns about route market however database being utilised 2016 … any findings would find ready path market via established dairy breeding schemes … shifted supporting solutions were closer market work continued under patronage new …
- NewsThe recent Red Meat Sector Conference in Wellington featured a Beef + Lamb New Zealand-sponsored panel where leading farmers discussed their personal perspectives on sustainability, intergenerational …