General Enquiries
Please note that Beef + Lamb New Zealand doesn't sell meat.
View a map of meat processors in New Zealand
Phone: +64 4 473 9150
or freephone within NZ: 0800 BEEFLAMB (0800 233 352)
Fax: +64 4 474 0800
Email: enquiries@beeflambnz.com
Postal address
PO Box 121, Wellington 6140, New Zealand
Wellington office
Level 4, Wellington Chambers, 154 Featherston Street, Wellington 6011
Media enquiries
Gwynn Compton
Senior Communications Advisor
Phone: 027 838 6353
Email: gwynn.compton@beeflambnz.com
Meet the team
Cros Spooner
Chief Operating Officer
Dave Harrison
General Manager - Policy & Advocacy
Will Halliday
Senior Advisor, Biosecurity and Animal Welfare
Matt Ward
General Manager North Island
Sarah Deans
HR Manager
Maureen Comerford
EA to CEO & Chairman
Mark Harris
Lead Extension Manager
Lisa Scully
PA & Group Coordinator
Briar Huggett
Regional Associate
Jeremy Baker
Chief Insight Officer
Vanessa McLean
Corporate Services Officer
John Ladley
General Manager South Island
Simon Stokes
Environment Strategy Manager
Anna Boyd
Extension Manager, Northern South Island
Rob Davison
Executive Director, Economics
Esther Guy-Meakin
Manager - International Trade
Emma Harvey
Extension Manager, Eastern North Island - South
Rebecca Caldwell
HR Advisor
Julie Muller
Finance Manager
Alison Whiteford
Extension Manager, Northern North Island
Nick Beeby
General Manager - Market Development
Richard Wakelin
General Manager - Innovation
Alice Bradley
Environment Projects Manager
Tim Hembrow
Business Analytics Manager
Rowena Hume
General Manager - Engagement & Communications
Laura Lake
Extension Manager, Central South Island
Mark Aspin
Consortium Manager
Joanne Chan-Masun
Senior Accountant - Treasury
Maria Shanks
Extension Manager – Mid-Northern North Island
Helen Fletcher
Market Development Operations Manager
Richard Parkes
Environment Capability Manager - North Island
Gwynn Compton
Senior Communications Advisor
Andrew Burtt
Chief Economist
Olivia Ross
Extension Manager, Southern South Island
Aaron Meikle
Product Development Manager
Amber Hoffman
Senior Accountant - Operations
Suzanne Keeling
Sector Science Strategy Manager
Matthew Dewes
Senior Graphic Designer
Lee-Ann Marsh
Market Innovation Manager
James Cho
Senior Agricultural Analyst
Victoria Lamb
Environment Policy manager Wellington
Theresa Laws
Region Co-ordinator
Marrieke Bos
Resource Coordinator
Rachel Jukes
Region Co-ordinator
Doug Macredie
Sector Capability Manager
Rachel Helson
Graphic Designer
Sarsha Roriri
Accountant
Eleanor Linscott
Research Programme Manager
Michael Wan
Global Manager - New Zealand Red Meat Story
Jason Griffin
Extension Manager, Western North Island
Esnes Gray
Economic Service Manager, Northern South Island
Lauren Phillips
Environment Policy Manager
Brian Speirs
Senior Analyst - Info Systems
Hugh Good
Global Market Intelligence and Research Manager
Sharyn Price
Economic Service Manager – Central South Island
Fiona Bowe
Event & Sponsorship Manager
Penny Munro
Region Co-ordinator
Chris Houston
Manager - Technical Policy
Jess Seymour
Assistant Accountant
Ben Hancock
Senior Agricultural Analyst
Angela McFetridge
Product & Extension Design Manager
Zowie Ransfield
Digital Content Editor
Sam Stewart
Economic Service Manager, Northern North Island
Callum Neil
Information Support Officer
Tracey Ryan
CRM & Technology Manager
Helen Rowland
EA & Programme Officer
Jenny McGimpsey
Economic Service Manager, Southern South Island
Swetta Magan
Trade Policy Advisor
Jessie Walker
CRM Admin & Analytics Support
Wendy Dewar
Economic Service Manager, NNI
Elizabeth Lockhart
IBA Administrator
Samantha Humphreys
Admin Assistant – Christchurch
Martine Kelecom
Documentation Clerk
Stephen Lys
Economic Service Manager, Eastern North Island
James Laurenson
IT Consultant
Jane Chrystal
Senior Environment Data Analyst
Michael Flett
Economic Service Manager, WNI
Phiry Sem
Accounts Administrator
Gaelle Thyriou
Business Services Manager
Sam Good
Office Administrator
Jeff Grant
Red Meat Sector Representative
Rebecca Brownlie
Region Coordinator
