B+LNZ runs its own high-profile awards that celebrate the people, innovation, technologies and farming systems that make New Zealand’s grass-based red meat industry world-leading.
Entries are now closed and being processed. Thank you to those who entered and/or nominated someone for an award. We look forward to celebrating the finalists and tickets going on sale in February next year.
If you have any questions, email [email protected] or freephone within NZ on 0800 BEEFLAMB (0800 233 352).
