Entries are open for the 2023 Beef + Lamb New Zealand Awards
Help shine a spotlight on our people and our sector. Think about the people in your network making an impact and nominate them for one of the eight B+LNZ Awards categories.
The 2023 Beef + Lamb New Zealand Awards will take place on Thursday 19 October at Te Pae Convention Centre, Christchurch. It will be a night of celebration.
Entries close 23 July 2023.
The benefits to entering include:
- Having the opportunity to share your story and promote the red meat industry.
- Being rewarded for your skills, knowledge, energy and work.
- Raising the profile of yourself or your business within and beyond the sheep and beef sector.
- Enjoy the promotional and recognition opportunities as a finalist or winner.
- Benchmark yourself or your business/organisation.
- Reward your team for their contribution.
About the Awards
The Beef + Lamb New Zealand Awards foster the sharing of excellence in the sector and tells the story of New Zealand's red meat sector.
We want to showcase and celebrate grassroots innovation, the farming practices, the knowledge, and the skills that underpin New Zealand’s unique sheep and beef industry.
Think about the people who work on your farm, within your business or within the wider sector and the business innovations that help drive efficiencies along the supply chain.
With eight national award categories, four of which are focused on people, the B+LNZ Awards celebrate the emerging achievers, educators, researchers & scientists, champions of the rural sector, farming innovators, emerging technologies, market leaders, and those who make a significant contribution to the red meat sector.
Nominate someone you know, or self-nominate, for an Award and help us shine a spotlight on our people and our sector.
You can get a glimpse of the 2022 B+LNZ Awards below via the green button below.
Watch THE B+LNZ Awards 2022 showreel
Key dates
Click on any of the titles below for more information.