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Corporate documents

Find out more about us by reading our annual reports and constitution.

Annual reports

Our annual report is published in February and reports on the previous financial year, from 1 October to 30 September. For a hard copy, please contact us.

 

2019 Annual Report

2018 Annual Report

Previous annual reports

Operational Plan

The 2016-17 Operational Plan sets out an action plan focused at delivering on the primary purpose of Beef + Lamb New Zealand.

2018 Levy proposal

The levy proposal for the 2018 levy consultation sets out Beef + Lamb New Zealand's priorities for the years 2018 - 22.

2015 Levy proposal

The levy proposal for the 2015 Sheepmeat & Beef Levy Referendum sets out our planned programme of work for the six years from 2016–22.

Constitution

The Constitution is a formal document that sets out the rules for running our organisation.

Commodity Levies Meat Order 2015

The Commodity Levies Meat Order 2015 is the Order in Council that sets out the process behind the sheepmeat and beef levies.

Commodity Levies Meat Order 2015 (PDF, 407KB)

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Signed and Stamped BLNZ Year End Financial Statements 30 September 2019.pdf12.68 MB

More News & Views

Positive outlook for sheepmeat and beef exports despite COVID-19, drought impacts

25 May 2020
Beef + Lamb New Zealand’s (B+LNZ) Mid-Season Update 2019-20 has a positive outlook for New Zealand’s sheep and beef exports for the 2019-20 season, despite significant disruption from COVID-19 and widespread drought.

Team effort to keeping NZ’s red meat exports moving during lockdown

20 May 2020
Ensuring this country’s red meat exports have the necessary documentation to allow access into overseas markets is a complicated task on a good day.
Origin Brand image

Unlocking market potential in China

20 May 2020
Beef + Lamb New Zealand (B+LNZ), in partnership with three New Zealand export companies, launched the Taste Pure Nature brand in selected retail outlets in Shandong, China.
pond

Waikato Regional Council Plan Change 1 update

20 May 2020
While sheep and beef farmers have welcomed the majority of outcomes of the Waikato Regional Council’s Plan Change 1 process, there are still some points that require work.
Financials

Plan early and communicate

17 May 2020
This year can be chalked up as another of those ‘character building’ seasons. If the drought wasn’t enough, then COVID-19 gave farmers additional challenges to negotiate. Those that have experienced droughts in the past know how important it is to try and limit the financial impact to a shorter timeframe as possible. Te Kuiti-based ANZ Agri Manager Sian Mitchell provides some timely financial planning advice.

Impacts of COVID-19 on New Zealand’s red meat sector trade

14 May 2020
Beef + Lamb New Zealand (B+LNZ) provide an update on how COVID-19 is affecting New Zealand’s red meat sector and international trade.

He Waka Eke Noa gets down to work

14 May 2020
Following on from the Government agreement to the agricultural sector’s approach for developing an appropriate farm gate emissions pricing mechanism by 2025 - He Waka Eke Noa – the new steering group for this important piece of work got down to work during the Level 4 lockdown.
feed

Sector rallies to support farmers managing feed shortages

13 May 2020
Significant feed shortages across much of the country has seen government and industry bodies rally together to put support structures in place to help those affected get through winter.