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Corporate documents

Find out more about us by reading our annual reports and constitution.

Annual reports

Our annual report is published in February and reports on the previous financial year, from 1 October to 30 September. For a hard copy, please contact us.

2018 Annual Report

Previous annual reports

Operational Plan

The 2016-17 Operational Plan sets out an action plan focused at delivering on the primary purpose of Beef + Lamb New Zealand.

2018 Levy proposal

The levy proposal for the 2018 levy consultation sets out Beef + Lamb New Zealand's priorities for the years 2018 - 22.

2015 Levy proposal

The levy proposal for the 2015 Sheepmeat & Beef Levy Referendum sets out our planned programme of work for the six years from 2016–22.

Constitution

The Constitution is a formal document that sets out the rules for running our organisation.

Commodity Levies Meat Order 2015

The Commodity Levies Meat Order 2015 is the Order in Council that sets out the process behind the sheepmeat and beef levies.

Commodity Levies Meat Order 2015 (PDF, 407KB)

More News & Views

B+LNZ invites director nominations and remits for Annual Meeting

15 Nov 2019
Today, nominations have opened for two Beef + Lamb New Zealand (B+LNZ) director roles and one role on B+LNZ’s Directors Independent Remuneration Committee (DIRC), and the call has gone out for farmer remits for the 2020 Annual Meeting.

Return of Red Meat Profit Partnership workshops

13 Nov 2019
Back by popular demand, the Red Meat Profit Partnership is repeating two workshops for sheep and beef farmers next year – Farm Business Transition and Succession, and Aspiring to Farm Business Management and Ownership.

B+LNZ welcomes launch of NZ chapter of Global Roundtable for Sustainable Beef

13 Nov 2019
Beef + Lamb New Zealand (B+LNZ) has welcomed the establishment of a New Zealand chapter of the Global Roundtable for Sustainable Beef (GRSB).
pigs

Vigilance required against African Swine Fever

11 Nov 2019
As African Swine Fever spreads across many Asian and European countries, pig owners in this country are being reminded to be vigilant with biosecurity and not feed pigs uncooked meat.

Beef + Lamb New Zealand will continue to push for science based methane targets

7 Nov 2019
Bipartisan support for the Zero Carbon Act will provide certainty for farmers about the framework for emissions, but sheep and beef farmers are disappointed the methane targets remain unchanged.

CEO Note – Busy time on climate, water, and biodiversity

7 Nov 2019
With the government’s consultation on their freshwater proposals having finished last week and their recent announcement of the adoption of He Waka Eke Noa – the Primary Sector Climate Change Commitment, it’s been an incredibly busy few months in the policy space for Beef + Lamb New Zealand.
Image of soil in hands

Still work to do on the Zero Carbon Bill and methane targets

6 Nov 2019
“There is still critical work to be done on the Zero Carbon Bill and its methane targets to ensure the Bill achieves its own objectives,” says Beef + Lamb New Zealand’s (B+LNZ) Chief Executive Sam McIvor.

RCEP reaches important milestone

5 Nov 2019
Beef + Lamb NZ (B+LNZ) and the Meat Industry Association (MIA) welcome the announcement that 15 of the 16 Regional Comprehensive Economic Partnership (RCEP) members have agreed the text of the agreement and essentially all their market access issues.