Search results

B+LNZ’s Taste Pure Nature origin brand is live in the US and China with a digital media campaign to introduce our target market – the “Conscious Foodies” to the provenance of New Zealand beef and lamb. … Our Taste Pure Nature origin brand will be used as a global brand platform to underpin exporters’ marketing programmes and enhance the positioning of New Zealand red meat. It has been developed in partnership with meat processors and farmers. Eventually, Taste Pure Nature brand assets will be …

Tickets cost $160+ GST and can be purchased via the link below.  … The Beef + Lamb New Zealand Awards celebrate the people, the innovation, the technologies, and farming systems that make New Zealand’s red meat industry world-leading.  … The B+LNZ Awards evolved out of the successful B+LNZ Sheep Industry Awards but now encompasses the whole red meat sector (sheep, beef and dairy beef). The eight award categories (four people focused, four business focused) are continually reviewed to ensure …

B+LNZ's National Webinar Series is a platform to provide updates on the work we’re doing to achieve our vision of profitable farmers, thriving farming communities, valued by all New Zealanders. … B+LNZ has established a new National Webinar series covering topics of national interest to farmers such as Essential Freshwater Policy, the Emission’s Trading Scheme and an update on Taste Pure Nature, which have proven very popular and will continue in the long-term. We want to hear from you Are …

In a global context the New Zealand beef and lamb sector is unique, we have an export profile like no other (more than 90 per cent of our sheepmeat and beef goes overseas), we are niche producers (we can only feed 30 million people) and our production is based on natural farming systems. … We know that competition in the meat market is strong and new competitors are emerging. This means that as a sector we need to work harder than anyone else in the world markets – we need to know our consumers …

This project aims to develop a laboratory-based test to predict the tolerance of pastoral livestock to sporidesmin A, the toxin attributed to Facial Eczema. … Background Facial Eczema (FE), is a disease of concern in New Zealand which is known to affect sheep, cattle, alpacas, goats, deer and llama. FE has been reported in New Zealand for over 100 years and is attributed to the ingestion of a toxin (sporidesmin A) produced by strains of the fungus Pseudopithomyces chartarum which sits in the …

Considering your training options for a career in the sheep and beef industry? Young people who have trained at a cadet farm are highly sought after by employers. … Places at cadet farms are hotly contested, but it's well worth trying for a place. If you get accepted to a cadet farm, you'll go through a structured training programme and come out a well-rounded employee, ready for work in the sheep and beef industry. What are the options? Growing Future Farmers Growing Future Farmers is a …

… (see below) on movement recording for cattle and deer to enable tracing of the source of exotic diseases or food safety contaminants. … Livestock movement …

At Beef + Lamb New Zealand, we take your privacy seriously. This Privacy Policy sets out how we may collect, use, disclose and manage your personal information when you use this website. We respect your privacy and take steps to comply with the Privacy Act 2020. … Collection of your personal information During the course of dealing with you, we may collect basic personal information about you, such as your name, address and contact details. We may also collect other specific information from …

Foot and mouth disease causes painful lesions on cloven-hoofed animals including sheep, cattle, pigs and goats. Infected animals are destroyed to halt the spread of the infection. … Last updated 27 July 2022 Need to know Foot and mouth disease (FMD) is spreading through popular Indonesian tourist destinations including Bali. Don’t allow visitors who have been on farms or in contact with farm animals while overseas in countries that have FMD onto your farm for at least a week after their arrival …

Additional freshwater consultations – low-slope map changes, freshwater farm plans, intensive winter grazing changes, and wetlands. This page contains information about consultations, announced by the Government in July and August 2021, as part of the Essential Freshwater work programme. Public feedback is being sought on a range of proposed changes and approaches. We’ll keep this page updated. … Update 12 July 2022: these submissions were all closed by October 2021. We’ve published our …