Search results

… trees on farms that meet the Forest Land definition, can qualify as forest land and be eligible if planted Post 89 for ETS registration. … Trees within farms …

The Government has finished its consultations on four elements of the essential freshwater work programme – changes to the low-slope map for stock exclusion, freshwater farm plans, changes to the intensive winter grazing rules and wetlands.  See here for more information including our factsheets and submissions . Essential freshwater rules released: update August 2020 On 5 August 2020 the Government released the freshwater policy, standards and stock exclusion regulations relating to this …

… and cattle farming and the farm environment, and at the same time generate a return from production forestry, from the ETS, and/or localised tree-planting or land-retirement funding programmes. Freshwater This interactive workshop will help …

In the 2017 manifesto, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) sought an increase in partnership and collaboration with government and others.   … It sought to increase the sector’s contribution to GDP, further the trade liberalisation agenda and collaborate on policy development to equip farmers with the right knowledge, tools and support for continuous improvement in the key focus area of the environment.  Other priority areas outlined in the manifesto included …

The more you know about how worms live and breed, the easier it is to mitigate the harm they cause. Here we look at the stages of the worm life cycle – there are ways our management can interrupt this cycle to reduce worm challenge to susceptible stock.  … Animals eat worm larvae with pasture. Larvae like to live close to the base of the pasture, in moisture and away from sunlight. After a larva is eaten, its takes about 21 days to become an adult worm that can lay eggs and continue the cycle. …

The Beef + Lamb New Zealand Awards celebrate the people, the innovation, the technologies, and farming systems that make New Zealand’s red meat industry world-leading.  … The B+LNZ Awards evolved out of the successful B+LNZ Sheep Industry Awards but now encompasses the whole red meat sector (sheep, beef and dairy beef). The eight award categories (four people focused, four business focused) are continually reviewed to ensure they align with B+LNZ’s strategy and goals and reflect changes in the …

In May–June 2022 the Government consulted on a draft National adaptation plan. … This plan sets out what the Government intends to do over the next five years to prepare New Zealanders for the impacts of climate change such as extreme weather events and rising sea levels. We were strongly aligned with DairyNZ in our views and asked the Government to work with us further to prepare farmers with practical tools and solutions. Read our submission (PDF, 508KB) Find out more If you have any …

B+LNZ runs its own high-profile awards that celebrate the people, innovation, technologies and management systems that make New Zealand’s grass-based red meat industry world-leading. We are also involved in other important and prestigious awards that celebrate the best of our sector.  … …