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- … 2018. The groups are made up of local farmers supported by an independent coordinator with funding from the MNNI-Beef & Lamb Farmer Council. There have been a over 20 catchment community events run with the groups and increasing collaboration …
- … We update our strategy every few years to reflect our farmers’ priorities. … In early 2024 we refreshed our strategy. We worked closely with farmers to identify the most critical priorities B+LNZ should … of thriving sheep and beef farmers, now and into the future. Our renewed focuses Based on farmer feedback, the 2024–27 strategy: is focused on farm business productivity and profitability places more emphasis where farmers have …
- Considering your training options for a career in the sheep and beef industry? Young people who have trained at a cadet farm are highly sought after by employers. … Places at cadet farms are hotly contested, but it's well worth trying for a place. If you get accepted to a cadet farm, you'll go through a structured training programme and come out a well-rounded employee, ready for work in the sheep and beef industry. Cadet farms and on-farm training organisations Considering your training …
- PageThis page contains the latest information about Cyclone Gabrielle including ways to help other farmers and B+LNZ’s work in the space. … Resources to help Adverse event management (PDF, 44.2 KB) Recovering from a flood (PDF, 2MB) Livestock health after flooding (PDF, 2.4 MB) 2023 Cyclone Gabrielle recovery (PDF, 1MB) B+LNZ’s work to help impacted farmers B+LNZ knows this is a really tough time and want to assure farmers we’re here for you. Currently, this is a Civil Defence-led process and …
- … The aim of this study was to provide an understanding of introducing refugia into a lamb finishing operation that had a triple drench resistance issue. Refugia, introduced through lambs with susceptible …
- … with our domestic marketing arm. … Our history In 2010 we changed our name from Meat and Wool New Zealand to Beef + Lamb New Zealand Ltd to reflect our new way of doing business as a meat-only organisation. We share our name and brand with Beef + Lamb New Zealand Inc, which is responsible for promoting beef and lamb at home, in the New Zealand market. Domestic promotion is jointly funded by farmer levies and New Zealand meat …
- NewsSurvey identifies traits of importance to NZ beef producers …
- The Pouto Catchment Working Group works to implement the Pouto Catchment Management Plan, which was written by the community in 2014. The group meets about 4 times a year and is made up of representatives from different sectors and industries that make up the community. The work is focused around protecting the significant dunes lakes on the Peninsula. … Pouto Peninsula … Pouto Catchment …
- … We help ensure the story of our world-leading beef and lamb is told internationally and domestically, so consumers can feel confident that buying New Zealand beef and lamb is the right choice. … NZ Red Meat Story …