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- External resource… Economic Evaluation of Stock Water Reticulation on Hill Country report …
- … and beef goes overseas), we are niche producers (we can only feed 30 million people) and our production is based on natural farming systems. … We know that competition in the meat market is strong and new competitors are emerging. This … than anyone else. Gathering market intelligence and understanding our consumers As a sector gathering intelligence on the major food trends around the world, understanding the market segments that are growing and what type of consumer … and turn these forces into market growth opportunities. Further reading Shaping the Future of the Red Meat Sector Report … Regenerative Agriculture reports … Market insight and consumer research …
- Find out the latest values and volumes of lamb, beef and wool exported globally by region. You can also use our interactive tool to analyse meat exports by meat type, destination, season, or volume, value or average price, and generate customised charts. … Export …
- … Advocacy update: ETS report, climate advice and public campaign …
- … Report finds Northland’s Extension 350 farming programme a success …
- … New report confirms land-use change to carbon farming …
- Factsheet… Summary report: Agriculture emissions and warming in Aotearoa New Zealand to 2050: Insights from the science …
- Factsheet… Full report: Agriculture emissions and warming in Aotearoa New Zealand to 2050: Insights from the science …