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Find out how New Zealand’s sheep and beef farms are expected to perform this year – and how they’ve performed in the past. Farm management performance indicators are summarised by farm, hectare, stock unit, region, and farm class. They include balance sheet analysis. For comparison purposes, the spreadsheets include 10 years of sheep and beef farm data including the latest forecast. For quintile analysis, go to  Benchmark your farm . To benchmark the profitability of your own farm, try BLNZ’s …

A list of various papers on alternative options for worm control can be found at the American Consortium for Small Ruminant Parasite Control. A good local review is provided on Deer Industry New Zealand’s Deer Hub website (pages 63–74).  … A range of different ‘natural’ products, herbs and minerals are sometimes advocated as treatments or preventives for worm infections in livestock. This page is by no means a complete list. But here we review some commonly mentioned ones, and available …

What type of worm laid those eggs? Faecal egg counts tell us how many worm eggs our stock are passing. Larval cultures tell us what worm genus the eggs are from.   … Larval cultures are normally done at an animal health laboratory. Eggs are incubated and  hatched out; the resulting larvae are identified under a microscope. Larval cultures identify worms to the ‘genus’ level (not ‘species') – e.g. Trichostrongylus worms are reported as ‘Trichstrongylus’ , not ‘ T colubriformis’ or ‘ T vitrinus’ …

We're working with industry groups and government agencies to help develop robust biosecurity policy, systems and standards. … Our biosecurity role B+LNZ works with industry groups and government agencies to help develop robust biosecurity policy, systems and standards. We ensure the best interests of sheep and beef farmers are represented by: providing technical advice on import risks and import health standards participating in Ministry of Primary Industries projects that aim to improve …

With the 2020 manifesto, Beef + Lamb New Zealand (B+LNZ) and the Meat Industry Association (MIA) released key documents that help tell the sector’s story. … New independent research by SG Heilbron Economic & Policy Consulting quantified the red meat sector’s significant contribution to the social, economic and environmental wellbeing of New Zealand. The research confirmed the red meat sector is one of the largest employers in New Zealand, accounting for 92,000 jobs, or almost five percent of …

Crop types and worms … Does method of crop establishment matter? … Do crops have less worm larvae on them? What’s the best crop for low worm challenge? What if there’s lots of grass through my crop? Learn about worm challenge on different forage types, and approaches to managing worms and drench inputs while animals are grazing crops.  … Why crops?  Crops not only provide a less favourable habitat for worm larvae, but can also provide better nutrition, to grow young stock more quickly through …

The aim of this study was to analyse existing data sets from animal health laboratories around New Zealand and from animals at slaughter via meat processing companies to see if the prevalence and distribution of facial eczema (FE) in beef cattle could be quantified. … Background Facial eczema is a disease of concern in New Zealand known to affect sheep, cattle, goats, llama and alpaca. FE is attributed to the ingestion of a toxin (sporidesmin A) produced by strains of the fungus  …

Meet your enemies! Learn about the important worm species of cattle – effects on the animal, seasonal pattern, diagnosis, treatment and prevention strategies.  … For information on lungworm and liver fluke, please see:  Tapeworm liver fluke and lungworm . … Common worms in …