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  • Podcast
    Breakfeed: Orphan Lamb Rearing, with Kerry Harmer …
    Kerry Harmer
  • NZ's sustainable farming initiatives on the global stage …
    new zealand grasslands and rolling hills - sustainable agriculture
  • FITT was a B+LNZ initiative to improve farm profitability. It offered funding for groups of sheep and cattle farmers to trial new approaches or farming systems. … How FITT works Farmers within a region or district were encouraged to get together and apply for funding for a project to address a local problem or opportunity.  Suitable projects  The project must have immediate and relevant application on-farm. The emphasis must be on developing practical systems to solve immediate farming problems …
  • Video explains benefits of pasture-raised red meat vs alternative proteins …
    image of pasture raised advantage branded banner
  • Many worms are developing the ability to tolerate the chemicals that once killed them – this is known as drench resistance. Find out about testing for resistance, and drench use strategies that slow down the development of resistance, including refugia and quarantine drenching. … …
  • Factsheet
    Performance Incentive Agreement …
  • There are a number of support channels and resources available to farmers affected by weather that have been designed to help you make informed decisions, while others contain management advice and strategies from farmers and industry experts. … Please contact B+LNZ's resources team at resources@beeflambnz.com  to request printed copies of resources. Farmstrong, in partnership with the Rural Support Trust, have gathered a suite of resources and practical advice to help you recover from an …
  • Q&A with Hamish Best: 2024 Next Gen Sheep Producers farmer …
    image of Hamish Best
  • Foot and mouth disease …
    farmer herd
  • This project aims to identify economically viable methods to reduce ewe losses in New Zealand flocks. … Background Ewe losses, especially during lambing, are a major source of economic cost for sheep farmers. Research from Massey and Lincoln Universities in 2021 revealed that ewe losses can range from 2.2% to 16% annually, with two-thirds of these losses occurring during lambing, also resulting in lamb losses.  This project aims to quantify the economic costs due to ewe losses using real-world …