Displaying 1361 - 1370 results of 1465
- News… Feedback sessions ending soon, bull nominations for Dairy Beef Progeny Test, B+LNZ’s ETS survey …
- … Better Beef Breeding starts with informed decisions. The bull you choose today can influence your herd … B+LNZ offers practical tools, resources, and workshops to help you make informed breeding decisions - from setting clear …
- News… Members of Beef + Lamb New Zealand's (B+LNZ) Farming Excellence … AgResearch visit reaffirms the value of collaboration …
- News… DairyNZ Chair Tracy Brown and B+LNZ Chair Kate Acland today welcomed the …
- News… Society’s Farm Intern Programme students have been learning how to handle cattle safely … a new Virtual Reality (VR) module developed by Beef + Lamb New Zealand (B+LNZ) in partnership with the Food and Fibre …
- News… New Zealand’s national lamb crop for the 2025–26 season is estimated at … a lift of one percent (or 188,000 more lambs) on last season, driven by stronger ewe … according to Beef + Lamb New Zealand’s (B+LNZ) latest Lamb Crop report. …
- … A report from the University of Canterbury has revealed that 24 per cent of New … 2.8 million hectares) is estimated to be on sheep and beef farms. This is the largest amount of … report: Native Vegetation on Sheep and Beef Farms (PDF, 2 MB) Download the full …
- … of introducing refugia into a lamb finishing operation that had a triple drench … issue. Refugia, introduced through lambs with susceptible parasites, was compared to the more … Background Resistance of parasites, or worms, …
- … products on the rumen microbiome, the effect of parasites on ewe growth, Body Condition Score and fecundity over the … products on the rumen microbiome. This was done using 300 ewes in total … and investment This was a 32-month project. B+LNZ investment was $190,000 for the duration …
- News… The New Zealand Meat Business Women (MBW) network has steadily been growing in … launch in 2019. Beef + Lamb New Zealand (B+LNZ) Ltd, Meat Industry Association and B+LNZ … The global network for women working in the red meat …
