Displaying 1201 - 1210 results of 1745
- … In early 2024 we refreshed our strategy. We worked … focuses Based on farmer feedback, the 2024–27 strategy: is focused on farm business …
- News… contact B+LNZ’s Katie Jans on katie.jans@beeflambnz.com or 027 838 6353 Report citation: … Beef + Lamb New Zealand (B+LNZ) has welcomed the …
- News… cent of mixed-age ewes have udder defects. Lambs born to these ewes are three to four … than those born to ewes with healthy udders. Lambs that do survive grown an average 25g … weight is, on average, 2kg lighter than lambs from ewes with normal udders. Ewes with …
- Foot and mouth disease causes painful lesions on cloven-hoofed animals including sheep, cattle, pigs and goats. Infected animals are destroyed to halt the spread of the …
- The New Zealand Meat Board website has detailed information on quotas and tariffs for New Zealand’s red meat quota …
- … nutrition data for 23 beef and 25 lamb cuts and offal items in our interactive … more than 30 key nutrients for each beef and lamb cut per 100g of the: raw edible portion … of the qualities of New Zealand beef and lamb products. Accessibility The guide is an …
- NewsMore than 50 bulls have been nominated as sires for use in the innovative Informing New Zealand Beef (INZB) programme’s upcoming mating season, the highest number since the across-breed progeny test …
