Health and safety on farm - Risk management

Turning challenges into opportunities: Industry panel

Recorded at a Beef + Lamb New Zealand webinar, Robyn Dynes (AgResearch), Andrew Morrison (B+LNZ Chair), Emma Crutchley, Mark Cox and Nigel Woodhead speak about how farmers can be open to opportunities in the sector and things that farmers can do to remain resilient in a complex and ever-changing world.

Breakfeed: Sarah Barr, Coach Approach Rural

After the B+LNZ Central Canterbury Farming for Profit “Connected to you – moving up the ladder” seminar we caught up with guest speaker Sarah Barr, Coach Approach Rural, to talk through ways to highlight future pathways for growth and upskilling along each stage of a farming career.

Breakfeed: Jamie Fitzgerald, modern day adventurer

After the Beef + Lamb New Zealand Central Canterbury Farming for Profit “Connected to you – moving up the ladder” seminar we caught up with guest speaker Jamie Fitzgerald to talk through tackling the big challenges.

Open Farms 2021: Building Urban-rural trust and support for sustainable farming

In 2020, over 3500 people visited a farm on an open day to see what happens behind the gates.

Breakfeed: Using social media to effectively tell our story, with Rowena Duncum and Ben Dooley

As farmers and growers, social media is useful to tell our stories and also to interact with the general public and urban counterparts.

Hannah Miller, A Lady Butcher

Hannah's passion is creating purposeful meats from New Zealand products and to create truly local charcuterie.

On-Farm Experiences Build Support for Farmers, with Dr James Turner of AgResearch

In early 2020,the first Open Farms day was held, with 45 farms welcoming non-farming visitors.