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Feed management

Feedsmart app introduction

An overview of the FeedSmart app developed by Beef + Lamb New Zealand and the Red Meat Profit Partnership.

Topics:

Feed management
Using a feed budget|

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Feed Fundamentals

Wairarapa Innovation Farm – Richard Tosswill

As part of the B+LNZ Innovation Farm Programme, Richard Toswill is leading a project in increasing legume content on uncultivable hill country.

Wairarapa Innovation Farm Programme, Year 2

Richard Toswill is trialling varieties of sub clover to increase the legume content on uncultivable hill country. This video summarises the results after his second year in the Innovation Farm Programme.

Craws: Optimal establishment method and seed mix

Hamish and Annabel Craw run Longridge Agriculture, a sheep and cattle grazing business on Banks Peninsula. Their Beef + Lamb New Zealand Innovation Farm project aims to increase the legume content of their steep hill country.

Best practice winter feeding cattle

Jim Gibbs talks about high performance beef finishing and adjusting cattle to winter crops.

Mowing in the rain helps control Californian thistle

The results of long-term research have proven something New Zealand farmers have suspected for years - mowing in the rain helps to keep Californian thistle under control. This Beef + Lamb New Zealand-funded study was conducted by AgResearch.

Herb and clover pastures for higher liveweight gain, with Professor Paul Kenyon of Massey University

High-quality, legume based forages offer sheep and cattle farmers the opportunity to achieve higher liveweight gains from young stock.

Lynley Wyeth: Saving and rearing newborn lambs

Lynley Wyeth, a farmer from near Masterton, and John Smart, a well-known vet from Balclutha, discuss care of newborn lambs, treating those that are unwell or hypothermic, and rearing orphan or surplus lambs.