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Animal performance / Feed management

Growing good lambs

Introduction

Scanning to lambing

Lambing to weaning

Post weaning

Topics:

Animal performance | Feed management

More from the Knowledge Hub

Feed Fundamentals

Wairarapa Innovation Farm – Richard Tosswill

As part of the B+LNZ Innovation Farm Programme, Richard Toswill is leading a project in increasing legume content on uncultivable hill country.

Wairarapa Innovation Farm Programme, Year 2

Richard Toswill is trialling varieties of sub clover to increase the legume content on uncultivable hill country. This video summarises the results after his second year in the Innovation Farm Programme.

Craws: Optimal establishment method and seed mix

Hamish and Annabel Craw run Longridge Agriculture, a sheep and cattle grazing business on Banks Peninsula. Their Beef + Lamb New Zealand Innovation Farm project aims to increase the legume content of their steep hill country.

Best practice winter feeding cattle

Jim Gibbs talks about high performance beef finishing and adjusting cattle to winter crops.

Mowing in the rain helps control Californian thistle

The results of long-term research have proven something New Zealand farmers have suspected for years - mowing in the rain helps to keep Californian thistle under control. This Beef + Lamb New Zealand-funded study was conducted by AgResearch.

Herb and clover pastures for higher liveweight gain, with Professor Paul Kenyon of Massey University

High-quality, legume based forages offer sheep and cattle farmers the opportunity to achieve higher liveweight gains from young stock.

Hogget lambing – unlocking the potential: Professor Paul Kenyon, Massey University

Lambing hoggets can be an effective way to increase flock productivity and profit – if it is done well, and in the right circumstances.