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  • News
    Los Angeles food truck serving a taste of NZ grass-fed beef and lamb …
    Taste Pure Nature bus
  • News
    Public backs carbon farming limits as report shows soaring sales …
  • … four elements of the essential freshwater work programme – changes to the low-slope map for stock exclusion, freshwater farm plans, changes to the intensive winter grazing rules and wetlands.  See here for more information including our … We prepared factsheets and template submissions, including the following WORD templates: Essential Freshwater Farm Submission template (WORD, 181KB) Blank Essential Freshwater Farm Submission template (WORD, 168KB) … Essential Freshwater consultation …
  • News
    Spreading the word about our low carbon footprint …
  • … successfully not only reduces nitrate leaching losses but increases nitrogen use efficiency and feed production on farm. Key results The introduction of catch crops into winter forage rotations can be both a practical and an economically viable farm management tool to help reduce nitrogen loss from winter forage grazing systems. Timely sowing (as early as possible) …
  • News
    Over 81m Chinese consumers learn about NZ grass-fed beef and lamb …
    taste pure nature TPN kitchen banner
  • … I farm sheep and cattle on 650ha family business in our subcatchment, current chair of Upper Maire Landcare Society … Jeremy …
  • News
    Entries open for 2023 B+LNZ Awards …
    entries open
  • … here: https://beeflambnz.com/news/new-zealand-beef-and-lamb-among-most-carbon-efficient-world    Quantifying on-farm sequestration   In 2020 we released independent peer-reviewed research led by the University of Auckland’s Dr Bradley …
  • … also resulting in lamb losses.  This project aims to quantify the economic costs due to ewe losses using real-world farm data, helping farmers identify economically viable methods to reduce ewe losses in their flocks.  How will this be …