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… in the South Island. Terms are for three years, and elections are rotated. Two directors are appointed from the meat industry and an independent director, as well as an associate director also sits on the board. If there are no …

… This three-day immersive introduction is designed to help develop a deeper understanding of the NZ Food and Fibre Sector and how it is connected to the global economy.  … Engage is as much for those without a background in agriculture as it is those looking to refresh their sector knowledge. The programme is suited to people entering or connecting with the sector in advisory, regulatory, or farmer-focused policy roles.  Engage was designed and developed by Rural Leaders in …

Farmer-led catchment community groups are a great platform for building thriving farming communities, valued by all New Zealanders. …

… the finest quality free-range grass-fed natural lamb, beef and venison. New Zealand’s only 100 per cent farmer-owned red meat co-operative, Alliance exports lamb, beef, venison and co-products to customers in more than 65 countries across the …