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- FactsheetFactsheet and FAQs: the carbon footprint of New Zealand sheepmeat and beef …
- FactsheetMap Your Land Resources – The Land Use Capability Approach …
- FactsheetThe Government’s consultation on changes to the intensive winter grazing regulations …
- Other PDFLast updated: 19 May 2026 B+LNZ commissioned a report in late 2024 to provide a high-level snapshot of agricultural greenhouse gas (GHG) reduction targets, strategies and policies in a range of …
- External resourcePractices to improve water quality, summarised as a menu you can pick and choose from. Last updated November …
- Page2023 Biodiversity survey results …
- PageDisease prevention and control require regular attention to stock health, knowledge, planning, good record keeping and compliance with domestic regulations. Explore recommended practices and specific …
- Resource bookSeven intervention points for on-farm biosecurity Biosecurity can be defined as a set of measures designed to prevent the entry, establishment and spread of pests and diseases into a country, area or …
- News… Weatherburn, B+LNZ’s National Extension Programme Manager who facilitated the panel …
- Video… there? Katherine Dixon, Hill Country Futures Programme & Angela McFetridge, Beef + Lamb New …